Steps:
- 1) In a bowl, using a fork, gently stir the burger ingredients together; season lightly with salt and pepper. Using 2 lids from 1-quart takeout containers, press the meat mixture into 4 patties. Transfer to pate 2) Light a grill or preheat a grill pan. Grill the burgers over moderate heat, turning once, until cooked through, about 8-10 minutes. 3) Split and toast the buns. Spread with mayonnaise or ketchup. Top with the burgers, cheese ( if using), onion or tomato, and greens or lettuce and serve
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Shabbir Goraya
[email protected]Overall, these burgers were a great experience. I would definitely recommend them to anyone looking for a new and exciting burger recipe.
Dido Nouha
[email protected]I would have liked the burgers to be a bit more juicy, but they were still tasty.
Usha Bk
[email protected]These burgers were a bit too salty for my taste, but overall they were still good.
Saif Haider
[email protected]I wasn't sure what to expect from these burgers, but I was pleasantly surprised! The Bloody Mary sauce added a unique and delicious flavor.
Malk Moka
[email protected]These burgers were easy to make and the flavor was incredible! I will definitely be making them again soon.
Samia Kashif
[email protected]I'm always looking for new burger recipes to try, and this one did not disappoint! The Bloody Mary sauce was a great addition.
Mosurat Ajao
[email protected]These burgers are a fun and different way to enjoy a classic dish. I will definitely be making them again.
Rafaqat Ali
[email protected]I would definitely recommend this recipe to anyone who loves Bloody Marys or unique burgers.
Tamang Entertainment
[email protected]These burgers were a bit messy to eat, but they were worth it! The flavor was amazing.
Shahjahan Arshad
[email protected]I'm not a huge fan of Bloody Marys, but I loved these burgers! The sauce added a nice tangy flavor to the beef.
Smangele Buthelezi
[email protected]These burgers are perfect for a party or a casual weeknight meal. They're easy to make and always a crowd-pleaser.
SMU Jaman Arowan
[email protected]I wasn't sure about the Bloody Mary sauce at first, but it actually worked really well with the beef. The burgers were delicious!
jacab jones
[email protected]These burgers are so juicy and flavorful! I love the combination of the Bloody Mary sauce and the beef.
Khan G Khan G hiro
[email protected]The burgers were easy to make and turned out great! The Bloody Mary sauce was the perfect complement to the beef.
Keysha Gordon
[email protected]I made these burgers for a party and they were a hit! Everyone loved the unique flavor. I will definitely be making them again.
Nickisha Stuart
[email protected]The burgers were a bit too spicy for my taste, but the flavor was still great. I would probably use less Bloody Mary mix next time.
Ella_Alexa
[email protected]These burgers were absolutely delicious! The Bloody Mary sauce added a unique and flavorful twist to the classic burger. I would definitely recommend this recipe to anyone looking for a new and exciting burger to try.