BLOODY BLACK CURRANT PUNCH
What creature, vampire or otherwise, could resist a sip of this bewitching beverage? Black currant nectar provides the bloody black hue for this brandy-based drink. With its crowd-friendly size and enchanting flavor, it's the perfect drink to serve at a Halloween party.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 4
Steps:
- Stir brandy and sugar in a large bowl. Add nectar; stir to combine. Refrigerate until cold, about 1 hour. Punch can be refrigerated in an airtight container up to 3 days. Add seltzer just before serving.
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Kayiza Mubaraka
[email protected]This is the best black currant punch I've ever had! It's so flavorful and refreshing.
Zain Ul Hassan
[email protected]I've made this punch several times and it's always a crowd-pleaser. It's so refreshing and delicious.
Mdnaim Islam
[email protected]This is my go-to punch recipe for any party or gathering. It's always a hit!
Caro Miranda
[email protected]I made this punch for a party and it was a huge hit! Everyone loved it.
Penny_ Besties2021
[email protected]This punch is a little strong for my taste, but it's still very good. I would recommend using a little less vodka.
Muzamal Gill
[email protected]I'm not a big fan of black currants, but I really liked this punch. It's not too sweet and the black currant flavor is subtle.
Ishaq Shehzad
[email protected]I love the combination of black currants and vodka in this punch. It's so unique and delicious.
OGECHI Iloh
[email protected]This punch is so easy to make and it's always a crowd-pleaser.
Rizwan Nuherio
[email protected]I was looking for a special punch to serve at my daughter's graduation party. This black currant punch was perfect! It was a big hit with all the guests.
Deepa Paneru
[email protected]I'm not usually a fan of fruity punches, but this one changed my mind. It's so refreshing and delicious.
T O Tusar T O Tusar
[email protected]I made this punch for a party last weekend and got rave reviews. Everyone loved the unique flavor combination.
hammed bisoye
[email protected]This punch surprisingly exceeded my expectations. It's not too sweet, not too tart, and the black currant flavor really shines through.
Monirul Islam monir Monirul Islam monir
[email protected]I've tried many black currant punch recipes, but this is by far the best. It's so smooth and well-balanced.
Faisal Bilal
[email protected]This black currant punch was a huge hit at our summer gathering! It's so refreshing and flavorful.