BLINTZ CASSEROLE
I came across this recipe from Beach Hut Bed & Breakfast Inn and posted it here so I could locate it next weekend. Thought it sounded good, not too sweet, and seems easy to put together for overnight guests. I don't know how many people this recipe would serve, but I would double it for 4 guests, thinking three blintzes per person. I will post a review next week. I did try this recipe and I thought it was very, very bland. Perhaps others will think differently.
Provided by trick
Categories Breakfast
Time 55m
Yield 1 casserole, 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Lightly coat a rectangular pan or glass casserole dish with butter or margarine.
- Set oven at 350 degrees.
- Place blintzes in single layer.
- Blend ingredients thoroughly and pour over blintzes.
- Refrigerate overnight.
- Bake for 45 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #pancakes-and-waffles #breakfast #casseroles #main-dish #eggs-dairy #oven #dietary #equipment #number-of-servings #4-hours-or-less
You'll also love
Neha Juliana
neha.j96@aol.comThis recipe is a waste of time. The blintzes were dry and the casserole was flavorless.
Mashooque Ali Junejo
m_junejo94@hotmail.co.ukI followed the recipe, but my casserole didn't turn out right. The blintzes were too thick and the cheese didn't melt.
Ryker Bullock
ryker_bullock81@gmail.comThis casserole was easy to make, but it was a little bland. I think I'll add some more spices next time.
Donald McGraw
d.m36@yahoo.comI would have liked the blintzes to be a little crispier, but overall this was a good recipe.
Katie Watson
k-w@gmail.comThis recipe was a little too sweet for my taste, but my kids loved it.
Ayden E
e_a@gmail.comI followed the recipe exactly, and the casserole turned out perfectly. My family loved it!
Saida Mashwani
mashwani.saida@aol.comThis was my first time making blintzes, and they turned out great! The casserole was easy to assemble, and it baked up beautifully.
Yousef saieed
s.yousef@gmail.comI'm not a huge fan of blintzes, but I really enjoyed this casserole. The cheese and sour cream added a nice richness, and the blintzes were nice and soft.
Md jakir Md jakir
m@gmail.comI've made this blintz casserole several times now, and it's always a crowd-pleaser. It's easy to make, and the results are always delicious.
Md Mustafiz Ahmed
m-ahmed@gmail.comThis blintz casserole was a hit with my family! The combination of sweet and savory flavors was perfect, and the blintzes were cooked to perfection. I will definitely be making this again.