BLEU CHEESE SOUP
Make and share this Bleu Cheese Soup recipe from Food.com.
Provided by chia2160
Categories Cheese
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Put first 5 ingredients in 1 pot, bring to boil, then simmer 45 minutes-1hour pour into blender in batches, or use a hand blender to liquefy.
- Add cheese, sherry and simmer till cheese is melted.
- Serve w/chives on top.
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Daniel Hicks
[email protected]Yum!
Lakisha Brown
[email protected]This soup was delicious! It was creamy and flavorful, with just the right amount of bleu cheese tang. I served it with a side of crackers and it was the perfect meal for a cold winter night.
Marcus Shelton
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I used a combination of blue cheese and cheddar cheese, and it was the perfect balance of flavors.
Mohammad tamim Hossen
[email protected]This soup was a little too rich for my taste. The bleu cheese flavor was a bit overpowering for me. I think I would have liked it better if I had used less cheese.
Sad Sad
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so creamy and flavorful, and the bleu cheese flavor is just perfect. I love serving this soup with a side of crusty bread for dipping.
MRYOUREDS HME
[email protected]I made this soup for my family and they all loved it! My husband said it was the best soup he's ever had. The soup was creamy and flavorful, and the bleu cheese flavor was perfect. I will definitely be making this soup again.
Zakir Khan
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that you can use any type of cheese you like, so you can really customize it to your taste.
Ashfaq Malik
[email protected]I'm not a big fan of bleu cheese, but I thought I'd give this soup a try. I was pleasantly surprised! The soup was very creamy and flavorful, and the bleu cheese flavor was not too overpowering. I would definitely make this soup again.
Herculeen Mauswa
[email protected]This soup was delicious! It was creamy and flavorful, with just the right amount of bleu cheese tang. I served it with a side of crackers and it was the perfect meal for a cold winter night.
Sheikh haider kaml Sheikh haider
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I used a combination of blue cheese and cheddar cheese, and it was the perfect balance of flavors.
Zach Carothers
[email protected]This soup was a little too rich for my taste. The bleu cheese flavor was a bit overpowering for me. I think I would have liked it better if I had used less cheese.
Emmy Great
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so creamy and flavorful, and the bleu cheese flavor is just perfect. I love serving this soup with a side of crusty bread for dipping.
beshoy ashraf
[email protected]I made this soup for my family and they all loved it! My husband said it was the best soup he's ever had. The soup was creamy and flavorful, and the bleu cheese flavor was perfect. I will definitely be making this soup again.
K Logan
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that you can use any type of cheese you like, so you can really customize it to your taste.
Patrick Murphy
[email protected]I'm not a huge fan of bleu cheese, but I thought I'd give this soup a try. I was pleasantly surprised! The soup was very creamy and flavorful, and the bleu cheese flavor was not too overpowering. I would definitely make this soup again.
Zeeshan Toor saab
[email protected]This soup was a hit! I made it for a party and everyone loved it. It was creamy and flavorful, with just the right amount of bleu cheese tang. I will definitely be making this again.