A friend shared this with me 30+ years ago. It has been a favorite ever since.
Provided by Keith Holm
Categories Other Soups
Time 30m
Number Of Ingredients 10
Steps:
- 1. Melt butter, whisk in flour. Whisk until flour is absorbed.
- 2. Stir in 1 cup of the stock. Cook over medium heat until thickened.
- 3. Add remaining stock and milk. Simmer 10 minutes.
- 4. Stir in cheese, half and half and season to taste. Add chives and mushrooms.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #low-protein #healthy #soups-stews #eggs-dairy #easy #low-fat #cheese #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #3-steps-or-less
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Tristan Mbugua
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's so easy to make and it's so delicious.
Nadeem Nadeemsial167
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and it's still just as good the next day.
Gaming Sappy
[email protected]I love this soup! It's so rich and creamy. I always add a little extra crumbled bleu cheese on top before serving.
Sagor Chandra das
[email protected]This soup is delicious! I've made it several times and it's always a hit. It's so easy to make and it's so flavorful.
madi designerz
[email protected]I love this soup! It's so creamy and flavorful. I always add a little extra cayenne pepper for a bit of a kick.
Hafeezullah Khan
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's so easy to make and it's so delicious.
Aaron Carrasco
[email protected]I've made this soup several times and it's always a hit. It's so creamy and flavorful. I love to serve it with a side of crusty bread.
joshua barrios
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and it's still just as good the next day.
Surprise Mangena
[email protected]I'm not a huge fan of bleu cheese, but I actually really enjoyed this soup. It's very flavorful and the bleu cheese is not overpowering.
Zulfiqar Leghari
[email protected]This soup is delicious! The bleu cheese flavor is perfect and it's not too heavy.
Sorry Bro
[email protected]I love this soup! It's so rich and creamy. I always add a little extra crumbled bleu cheese on top before serving.
Dj Aza
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I've made it several times and it's always a hit.
Gam Vin
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Nichole Jensen
[email protected]This soup is so creamy and flavorful. I love the slight kick from the cayenne pepper.
Malik Abbas
[email protected]I'm not a big fan of bleu cheese, but this soup was surprisingly good. I'll definitely make it again.
Haifunny Shu
[email protected]Made this soup last night and it was a hit! My family loved it.
Rachel Green
[email protected]This soup is amazing! Thanks for sharing the recipe.
MD SAIFUL ISLAM KHOKAN
[email protected]I've tried many bleu cheese soups and this one is by far the best! The flavors are so rich and creamy. I highly recommend it.
Christian Thomson
[email protected]This soup was so incredibly delicious and easy to make! I had it for lunch and dinner two days in a row. I'll definitely be making it again and again.