BLEU CHEESE BEEF TENDERLOIN
If you like bleu cheese...you should love this easy meal. Prep time is the length of time to let the meat marinade as well as to create the final sauce. (This is a copykat with a few adjustments but for the life of me I don't know where I got it)!
Provided by Rise3834
Categories Roast Beef
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Place beef in a shallow dish.
- Combine, teriyaki sauce, red wine& garlic.
- Pour mixture over beef and allow to marinate for at least 30 minutes turning at least once.
- Place tenderloin on broiler pan and cook in preheated oven at 450 degrees for 15 minutes.
- Reduce heat to 375 degrees and cook for 30 to 40 minutes longer (or to desired doneness... I like mid-rare so I do 20 minutes depending on the thickness of the cut).
- Allow to set for appx 10 minutes before slicing keeping in mind it will continue to cook as it sets.
- In a saucepan over low heat, combine the bleu cheese, mayo, sour cream and worcestershire sauce.
- Stir until smooth and creamy and serve over the sliced tenderloin.
- When I made this, I saved the marinade, minced some garlic and added a little more of each ingredient (especially the garlic).
- I then put it in a saucepan with a sprig of rosemary and small red potatoes and let them simmer while the meal cooked.
- As always, garlic and bleu cheese can be overpowering for some (not me mind you... never have enough*LOL) but you can indeed adjust these to taste.
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James Bordenaro
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing. The beef tenderloin was cooked perfectly and the blue cheese sauce was delicious.
Afzanali1000 Afzanali1000
[email protected]I made this recipe for a special occasion dinner and it was a huge success. Everyone raved about the beef tenderloin and the blue cheese sauce.
Kamalha Rabson
[email protected]This recipe is a bit time-consuming, but it's totally worth it. The beef tenderloin is so tender and flavorful, and the blue cheese sauce is the perfect complement.
Avar Hajar
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of blue cheese, but I'm glad I did. The sauce was actually really good and it paired perfectly with the beef tenderloin.
Hammad butt
[email protected]I've tried this recipe a few times now and it's always a hit with my family and friends. The beef tenderloin is always cooked to perfection and the blue cheese sauce is to die for.
Tayyab Gin
[email protected]This recipe is definitely a keeper! It's easy to follow and the results are amazing. The beef tenderloin was juicy and tender, and the blue cheese sauce was creamy and flavorful.
Jisan Sadik
[email protected]I'm not sure what went wrong, but my beef tenderloin turned out really dry. I think I might have overcooked it.
Stanley Sopuruchi
[email protected]This dish was a disappointment. The beef tenderloin was tough and the blue cheese sauce was bland.
Arokclux Paint services
[email protected]Amazing recipe! The beef tenderloin was cooked perfectly and the blue cheese sauce was delicious. I will definitely be making this again.
praise takaendesa
[email protected]I would not recommend this recipe.
Arslankhan Arslankhan
[email protected]I followed the recipe exactly and the beef tenderloin turned out dry and tough.
Agatha Ugochukwu
[email protected]This recipe is a bit too rich for my taste.
MUSINGUZI WILSON
[email protected]I'm not a big fan of blue cheese, but I still enjoyed this dish.
Haley Cribbs
[email protected]The beef tenderloin was a little overcooked for my taste, but the sauce was still delicious.
Cayla Johnson
[email protected]I had some trouble finding blue cheese crumbles, but I was able to substitute them with crumbled blue cheese dressing.
Charles Michalk
[email protected]This recipe is a bit time-consuming, but it's worth the effort.
Giooak
[email protected]I used a different cut of steak than the recipe called for and it turned out just as good.
Waser Brother
[email protected]The bleu cheese sauce is what really makes this dish. It's so rich and decadent.
Rougan Cr3eD
[email protected]I've made this recipe a few times and it's always a crowd-pleaser.
Sarkar G
[email protected]This recipe was a hit! The beef tenderloin was cooked to perfection and the blue cheese sauce was creamy and flavorful.