BLENDER YORKSHIRE PUDDING
A quick and easy way to make Yorkshire pudding with little mess. Raises really high! If you don't have any meat drippings, I've used vegetable oil in the past. Just put it the oven until hot.
Provided by Caitlin
Categories Bread Quick Bread Recipes Popovers and Yorkshire Pudding Recipes
Time 1h30m
Yield 6
Number Of Ingredients 5
Steps:
- Break eggs into a blender; blend for 2 to 3 minutes.
- Sift flour and salt together in a bowl; add flour mixture and 1/4 cup milk to blender. Blend until smooth, 1 minute. Scrape batter from sides of blender and pour in remaining 3/4 cup milk. Blend until smooth, 2 to 3 more minutes.
- Refrigerate batter 1 to 2 hours before cooking.
- Preheat an oven to 450 degrees F (230 degrees C). Pour 2 teaspoons of drippings into each of 6 muffin cups. Place muffin pan into oven and heat until drippings are very hot.
- Pour batter into each of the prepared muffin cups.
- Bake in the preheated oven until puddings puff up and are slightly browned, 20 to 30 minutes.
Nutrition Facts : Calories 123.4 calories, Carbohydrate 14 g, Cholesterol 76.9 mg, Fat 3.1 g, Fiber 0.4 g, Protein 9.2 g, SaturatedFat 1.3 g, Sodium 238.5 mg, Sugar 2.1 g
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Jumman Ali
[email protected]Simply the best Yorkshire pudding recipe out there. I've tried many others, but this one is always a winner.
Kofi Serekyi
[email protected]I made these Yorkshire puddings for my British friends and they were very impressed. Thanks for the recipe!
Haiderkhanjan 03
[email protected]These Yorkshire puddings were so good, I ate them all in one sitting! I'll definitely be making them again soon.
Naeema Dreyer
[email protected]I've been making Yorkshire pudding for years, but this recipe is the best I've ever tried. Thank you for sharing!
Mydul Islam
[email protected]I'm not a very experienced cook, but I was able to follow this recipe easily and my Yorkshire puddings came out great!
Dj sahadat
[email protected]I was skeptical about making Yorkshire pudding in a blender, but I'm so glad I tried it! They turned out amazing.
Md Sagh
[email protected]These Yorkshire puddings were the perfect accompaniment to my roast beef dinner. My family loved them!
Niza Sichula
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Selina Meiler
[email protected]I'm amazed at how easy it was to make Yorkshire pudding in a blender! This recipe is a lifesaver for busy weeknights.
Richard owens
[email protected]Absolutely delicious! My Yorkshire puddings turned out perfect using this recipe. They were light and fluffy on the inside and crispy on the outside.