BLENDER QUICHE - OR WHATEVER YOU HAVE IN YOUR KITCHEN LEFTOVER
The great part is you can use whatever leftovers (well...almost) you have on hand. This dish can be served hot or cold. Freezes very well! Use any cheese of your choice.
Provided by TishT
Categories Lunch/Snacks
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Generously grease a 9 inch pie pan.
- Spread shredded cheese across bottom of pie pan.
- Cover cheese with meat and vegetables.
- In a blender, combine eggs, baking mix, salt, garlic powder, onions, parsley, and milk.
- Blend until smooth, then add olive oil.
- Blend until combined, then pour mixture over meat and vegetable layer.
- Sprinkle with paprika.
- Bake in preheated oven for 40 minutes.
- Cool 10 minutes before serving.
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Faith Melendez
[email protected]This quiche was a hit at my dinner party. Everyone loved it!
Mergime Asllani
[email protected]I love that this recipe is so easy to make. I can just throw everything in the blender and it's done.
Entertainment TV
[email protected]This quiche was a great way to use up my leftover vegetables.
Zaitun Namugenyi
[email protected]I'm so glad I found this recipe! I've been looking for a good quiche recipe for a while now.
KINZ Official
[email protected]This quiche was delicious! I would definitely recommend it to others.
Rao Aslam
[email protected]Overall, I thought this quiche was pretty good. It was easy to make and it tasted good. I would definitely make it again.
DAVID WEST
[email protected]This recipe was a little too complicated for me. I think I'll try a simpler quiche recipe next time.
Rodney Butler
[email protected]The crust was a little too thick for my liking. I think I'll try using a different recipe next time.
mutale numba
[email protected]This quiche was a little bland for my taste. I think I'll add some more salt and pepper next time.
Lucy Newman
[email protected]I love that this recipe is so versatile. I can use whatever leftovers I have on hand. It's a great way to clean out my fridge.
Sabuj Molla
[email protected]This quiche was so easy to make! I just threw everything in the blender and poured it into the pie crust. It was done in no time, and it was delicious.
Hammdan
[email protected]I'm not a big fan of quiche, but this one was actually really good. The crust was flaky and the filling was creamy and flavorful. I'll definitely be making this again.
Md. Biplob
[email protected]This recipe was a lifesaver! I had a bunch of leftover ingredients in my kitchen, and I didn't know what to do with them. This quiche was the perfect solution. It was delicious and easy to make.
Ebhooriaze Lucky
[email protected]I was skeptical at first, but this quiche turned out great! The blender made it so easy to mix everything together, and the cooking time was perfect. I'll definitely be making this again.
Good By
[email protected]This quiche was a hit with my family! The texture was creamy and light, and the flavors were perfectly balanced. I especially loved the addition of the leftover vegetables. It was a great way to use up what I had on hand.