BLENDER LEMON PIE
Steps:
- Combine all ingredients in blender and process on high for 4 minutes. Pour into unbaked pie crust. Bake at 350 degrees for 35-40 minutes.
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Anup shahi ThaQuree
[email protected]I would definitely recommend this pie to anyone who loves lemon desserts.
Jason Cooley
[email protected]This is the best lemon pie I've ever had. The crust is flaky and buttery, and the filling is perfectly tart and sweet.
Hanna Ismail
[email protected]I was really impressed with this pie. It was so easy to make, and it turned out so well.
Sk Sajib
[email protected]This pie is so delicious! I love the combination of the tart lemon filling and the sweet crust.
Wanyama Gabriel
[email protected]I'm not a big fan of lemon pie, but this one was actually pretty good. The crust was especially good.
IBN-E- SAYED
[email protected]The filling was a little too tart for my taste, but overall this was a good pie.
Karlose guerrero
[email protected]I love how easy this pie is to make. I don't have a lot of time to spend in the kitchen, so this recipe is perfect for me.
Mohbul Haque
[email protected]This was my first time making a lemon pie, and it turned out great! The instructions were easy to follow, and the pie was delicious.
Ubaid Ch
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The blender makes it so easy to prepare, and the results are always delicious.
Zach Sesay
[email protected]This lemon pie was a hit at my last dinner party. The crust was flaky and buttery, and the filling was perfectly tart and sweet. I'll definitely be making this again!