BLAZIN' SHORT RIB TACOS WITH ROASTED PEPPERS
We love BBQ and Mexican food big time. This recipe is a combination of both. The chipotle lends a flavor of smoke that makes these tacos 'da bomb'. I think you'll like them.
Provided by Kris Stokes
Categories Roasts
Number Of Ingredients 1
Steps:
- 1. Preheat the oven to 400 degrees F. In a large Dutch oven over medium-high heat, add the oil. Season the short ribs with salt and pepper, to taste. Add short ribs to pan, 1 at a time, and sear on all sides until nicely browned. Remove them from the pan to a platter. In the same Dutch oven, over medium-high heat, add the onions. Cook until the onions are well caramelized, about 2 to 3 minutes. Add the garlic and mix well. Stir in the chipotles, salsa, stock and salt and pepper, to taste. Bring to a boil, then add the short ribs and cover. Put the pot in the oven and braise the ribs until the meat is fork tender, about 1 1/2 to 2 hours. Remove the ribs from the oven and shred the meat with 2 forks. Slice the peppers into thin strips and put them in a bowl along with the cilantro. Warm the tortillas in the oven. Assemble the fajitas with the desired amount of short rib meat and top with peppers. • Garnish with lime wedges and serve NOTE: USE PRESSURE COOKER TO COOK THE SHORT RIBS TO CUT THE PREP. TIME.
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Chad Becker
[email protected]I'm not a big fan of short ribs, but these tacos were surprisingly good. The meat was tender and juicy, and the roasted peppers added a nice sweetness.
Kuu K
[email protected]These tacos were delicious! The short ribs were so tender and flavorful, and the roasted peppers added a nice smoky flavor. I would definitely recommend this recipe.
Ann Kozar
[email protected]I loved the flavor of these tacos, but the short ribs were a bit dry. I think I will try cooking them for a shorter amount of time next time.
anushika gammanpila
[email protected]The tacos were good, but I think they could have been better if I had used a different type of short rib. The ones I used were a bit too fatty.
Md Faijol
[email protected]I wasn't a fan of these tacos. The short ribs were tough and the roasted peppers were bland. I wouldn't recommend this recipe.
ja Ja
[email protected]These tacos were a bit too spicy for me, but my husband loved them. He said the short ribs were cooked perfectly and the roasted peppers added a nice smoky flavor.
Usman Shazada
[email protected]I'm not a big fan of short ribs, but these tacos were surprisingly good. The meat was tender and juicy, and the roasted peppers added a nice sweetness.
Faisal Muneeb
[email protected]These tacos were delicious! The short ribs were so tender and flavorful, and the roasted peppers added a nice smoky flavor. I would definitely recommend this recipe.
Ricch WiseB
[email protected]I loved the flavor of these tacos, but the short ribs were a bit dry. I think I will try cooking them for a shorter amount of time next time.
Shaine Vai
[email protected]The tacos were good, but I think they could have been better if I had used a different type of short rib. The ones I used were a bit too fatty.
jordan bryceland
[email protected]I wasn't a fan of these tacos. The short ribs were tough and the roasted peppers were bland. I wouldn't recommend this recipe.
Carstea Ionela
[email protected]These tacos were a bit too spicy for me, but my husband loved them. He said the short ribs were cooked perfectly and the roasted peppers added a nice smoky flavor.
M.Bilawal M.Bilawal
[email protected]I loved these tacos! The short ribs were fall-apart tender and the roasted peppers were delicious. I will definitely be making these again.
david ryder
[email protected]These tacos were amazing! The short ribs were so tender and juicy, and the roasted peppers added a nice smoky flavor. I would definitely recommend this recipe.
Soja Man
[email protected]The tacos were easy to make and very flavorful. I loved the combination of the short ribs and roasted peppers. I will definitely be making these again.
CRAIGON Vass
[email protected]I followed the recipe exactly and the tacos turned out great! The short ribs were perfectly cooked and the roasted peppers were delicious. I would highly recommend this recipe.
Fff Hhh
[email protected]These tacos were a hit at my party! The short ribs were fall-off-the-bone tender and the roasted peppers added a nice smoky flavor. I will definitely be making these again.