BLACKENED SALMON FILLETS
This is a recipe I found on All Recipes. It's SPICY, tasty and a delicious way to serve salmon. I've altered the recipe quite a bit but will spell out both variations so you can make this recipe according to what suits your family. For instance, this recipe calls for a 1/2 cup of butter but I don't use any...just olive oil to brush the fillets with. Also, this recipe states to cook the fish entirely on the stove but I blacken for a few minutes and then bake at 400 for 10 minutes for perfectly cooked fish without an overly smoky kitchen!
Provided by RedVinoGirl
Categories High Protein
Time 20m
Yield 4 , 4 serving(s)
Number Of Ingredients 12
Steps:
- In a small bowl, mix paprika, cayenne pepper, onion powder, salt, white pepper, black pepper, thyme, basil and oregano.
- Brush salmon fillets EVOO until moist, and sprinkle evenly with the cayenne pepper mixture. Mist with EVOO spray (I use Garlic flavored EVOO spray).
- In a large, heavy skillet over high heat, cook salmon, until blackened, 2 to 5 minutes. Turn fillets, brush with remaining EVOO , and continue cooking until blackened and fish is easily flaked with a fork.
- At this point, I bake at 400 for 10 minutes or until desired doneness (I like mine well done). If you don't like yours well done, skip the baking stage.
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Waleed ahmad
[email protected]I'm not sure what went wrong, but the salmon turned out terrible.
Maria Salgado
[email protected]This recipe is a waste of time. The salmon was tough and the seasoning was overpowering.
Sanjim Dewan
[email protected]I would not recommend this recipe. The salmon was bland and the seasoning was not good.
Rakesh Thakur
[email protected]The recipe was easy to follow, but the salmon didn't have much flavor.
Elizabeth Manie
[email protected]I tried this recipe and the salmon was dry and overcooked.
Hridoy Babu
[email protected]The blackened salmon was a little too spicy for my taste, but my husband loved it.
anthony dunbar
[email protected]This recipe is easy to make and the salmon is delicious. I highly recommend it.
Music User
[email protected]I followed the recipe exactly and the salmon came out perfect. I will definitely be making this again.
Ripum Ripum
[email protected]This recipe is a great way to cook salmon. The blackened seasoning gives it a wonderful flavor.
Julie Adams
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
-OP_444_GANG-
[email protected]The blackened salmon was a hit at my dinner party. Everyone loved it!
Duke Phenuel
[email protected]This recipe is easy to follow and the salmon turned out great! I served it with roasted vegetables and a lemon butter sauce.
Edit Eesiemoghie
[email protected]I'm not usually a fan of blackened fish, but this recipe changed my mind. The salmon was cooked perfectly and the seasoning was delicious.
laylanie Cinco
[email protected]This blackened salmon recipe is a keeper! The salmon was cooked perfectly, with a crispy crust and a tender, juicy interior. The blackened seasoning was flavorful and had just the right amount of heat.