I love flank steak because it's usually one of the cheapest cuts of beef, but it doesn't taste cheap! This is a great way to cook it for serving alongside grilled corn or other veggies. Or, you can serve it in tortillas as fajita tacos, which is what we usually do. From Cooking Light.
Provided by appleydapply
Categories Meat
Time 25m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine first 7 ingredients; rub spice mixture over both sides of steak. Cover and refrigerate 3 hours.
- Prepare grill.
- Place steak on grill rack coated with cooking spray; grill 5 minutes on each side or until desired degree of doneness.
- Let stand 10 minutes. Cut steak diagonally across the grain into thin slices.
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Isaac Mugera
[email protected]I'm not a huge fan of flank steak, but this recipe changed my mind. The blackened seasoning was delicious and the steak was cooked perfectly.
ice bear
[email protected]This recipe was easy to follow and the steak turned out great! I would definitely recommend it.
ahsan ali418
[email protected]I followed the recipe exactly, but my steak didn't come out as tender as I hoped. However, the flavor was still good.
ZIHAD JR
[email protected]This steak was a little tough, but the flavor was good.
amine ali
[email protected]I've made this recipe several times now, and it never disappoints. The steak is always tender and juicy, and the blackened seasoning is delicious.
Mostufa Khan
[email protected]This steak was delicious! I will definitely be making it again.
Jkvgo
[email protected]I'm not a huge fan of flank steak, but this recipe changed my mind. The blackened seasoning was delicious and the steak was cooked perfectly.
M Airtza
[email protected]This recipe was easy to follow and the steak turned out great! I would definitely recommend it.
Jason Lawson
[email protected]I followed the recipe exactly, but my steak didn't come out as tender as I hoped. However, the flavor was still good.
Aruwa Abig
[email protected]The steak was a little tough, but the flavor was good.
Soniya Farhad
[email protected]I love how flavorful this blackened flank steak is. I've tried several recipes for blackened steak, but this one is definitely my favorite.
graycee abbott
[email protected]Easy to follow recipe and the steak turned out amazing! Will definitely be making this again.
Imam Imam
[email protected]This steak was very flavorful and tender. I will definitely be making this again.
Tahamin Islam
[email protected]I've made this recipe several times now, and it never disappoints. The steak is always tender and juicy, and the blackened seasoning is delicious.
Ahmed Salem
[email protected]This flank steak was a hit at my last dinner party! The blackened seasoning gave it a wonderful flavor, and the steak was cooked perfectly medium-rare.