BLACKENED FLOUNDER RECIPE - (3.8/5)
Provided by cwyorkiex3
Number Of Ingredients 12
Steps:
- Combine paprika, parsley, salt, garlic powder, onion powder, cayenne pepper, black pepper, thyme and oregano in a small bowl and mix well. Dip fish fillets in olive oil. Sprinkle both sides of each fillet with the paprika mixture. Heat a cast-iron skillet over high heat until smoking. Arrange fillets in a single layer on the hot skillet. Cook the flounder, turning once, until blackened, about 2 to 3 minutes per side. Serve immediately.
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Ebierinyo Joseph
[email protected]This recipe was a hit with my family! The fish was flaky and moist, and the blackened seasoning was flavorful without being too spicy. I will definitely be making this again.
Shalikram Dahal
[email protected]I love blackened fish and this recipe did not disappoint! The fish was cooked perfectly and the blackened seasoning was on point. I will definitely be making this again.
David Freeman
[email protected]This blackened flounder recipe is a must-try! The fish is cooked to perfection and the blackened seasoning is packed with flavor. I served it with rice and vegetables and it was a delicious and easy meal.
Shaleeza Singh
[email protected]This recipe was a disaster! The fish was overcooked and the blackened seasoning was burnt. I would not recommend this recipe to anyone.
Anime squad ඞී Angel Crewmate
[email protected]I thought this recipe was just okay. The fish was a little dry and the blackened seasoning was not very flavorful. I wouldn't make this again.
karl Günter
[email protected]The blackened seasoning was a bit too spicy for my taste, but the fish was cooked perfectly. I would recommend using less seasoning next time.
King Tylah49
[email protected]This recipe was easy to follow and the fish turned out great! I used tilapia instead of flounder and it was still delicious. I will definitely be making this again.
Everton Lewis
[email protected]I'm not a huge fan of fish, but this blackened flounder recipe was amazing! The fish was cooked perfectly and the blackened seasoning was so flavorful. I will definitely be making this again.
Gianca
[email protected]This recipe is a keeper! The fish was moist and flaky, and the blackened seasoning was perfect. I will definitely be making this again.
Shoaib Sudozai
[email protected]I love blackened fish and this recipe did not disappoint! The fish was cooked perfectly and the blackened seasoning was delicious. I served it with rice and vegetables and it was a perfect meal.
Ansh Kayani
[email protected]This recipe was a disaster! The fish was overcooked and the blackened seasoning was burnt. I would not recommend this recipe to anyone.
Vinitvikas Vinitvikas
[email protected]I thought this recipe was just okay. The fish was a little dry and the blackened seasoning was not very flavorful. I wouldn't make this again.
Supen Boriabarta
[email protected]The blackened seasoning was a bit too spicy for my taste, but the fish was cooked perfectly. I would recommend using less seasoning next time.
George Osong
[email protected]This recipe was easy to follow and the fish turned out great! I used tilapia instead of flounder and it was still delicious. I will definitely be making this again.
Nnamdi Odiari
[email protected]I'm not a huge fan of fish, but this blackened flounder recipe changed my mind! The fish was so moist and flaky, and the blackened seasoning was delicious. I served it with rice and vegetables and it was a perfect meal.
Mommyppgreen
[email protected]This recipe was amazing! The fish was cooked perfectly and the blackened seasoning was so flavorful. I will definitely be making this again and again.
Margaret Hammer
[email protected]I've been looking for a good blackened flounder recipe and this one is definitely it! The fish was moist and flaky, and the blackened seasoning was perfect. I will definitely be making this again.
Mr Shiblu
[email protected]This blackened flounder recipe was so flavorful and easy to make! The fish cooked perfectly and the blackened seasoning was delicious. I served it with rice and vegetables and it was a hit with my family.