BLACKENED CHICKEN
Simple, quick, and delicious! Around our house, I am the only one who likes chicken, but everyone willingly eats this chicken!
Provided by Aleta Hepp
Categories Chicken
Time 35m
Number Of Ingredients 10
Steps:
- 1. In small bowl, combine first 8 ingredients, set aside.
- 2. Place chicken breasts between sheets of plastic wrap (or in a large plastic food storage bag), and pound to even the thickness (about 1/2 inch or a little less).
- 3. Brush one side of chicken breasts with half of the melted butter and sprinkle with half the seasoning mixture. Repeat on other side of chicken breasts.
- 4. Heat a large skillet over med-high heat. Cook chicken about 5 minutes on each side, or until cooked through.
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Nancy Auma
[email protected]Thumbs up!
birtukan Zemene
[email protected]I thought this recipe was amazing! The chicken was so juicy and flavorful. I will definitely be making this again.
Shabar Hussain
[email protected]Ok
Allybokus Naeel
[email protected]I was disappointed with this recipe. The chicken was dry and the blackened seasoning was too spicy. I would not recommend this recipe.
Teboho Mofokeng
[email protected]Meh.
anik yt
[email protected]This recipe was a hit at my last party. The chicken was moist and flavorful, and the blackened seasoning gave it a nice kick. I will definitely be making this again.
Prety Islam
[email protected]Not bad!
Charles Chucks
[email protected]I've tried many blackened chicken recipes, but this one is by far the best. The chicken was cooked to perfection and the blackened seasoning was on point. I would highly recommend this recipe to anyone looking for a delicious and easy blackened chick
Noah Mokgotho
[email protected]Easy to follow recipe and the chicken turned out great! Will definitely make it again.
charlene garcia
[email protected]This blackened chicken recipe is a keeper! The chicken was juicy and flavorful, and the blackened seasoning was perfect. I will definitely be making this again.