BLACKENED BAKED CHICKEN

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Blackened Baked Chicken image

Hungry and bored today I made this up and it turned out great! I served it over brown rice with cucumber salad on the side. I love it, hope you do too. Let me know!

Provided by Kting

Categories     < 4 Hours

Time 1h30m

Yield 2 serving(s)

Number Of Ingredients 10

2 boneless chicken breasts
2 tablespoons cajun's choice blackened spices (or cajun spice of your choice)
2 tablespoons olive oil
1/2 large lemon, juice of
1 cup white wine
1 tablespoon water
1 teaspoon cornstarch
6 green onions, chopped
1 garlic clove, minced
1 teaspoon chutney or 1 teaspoon honey

Steps:

  • Set chicken, Cajun spices, water and corn starch aside.
  • Mix all other ingredients together in an 8x8 glass baking dish. Stir well.
  • In a small bowl stir together water and corn starch. Add to marinade and mix well.
  • Coat chicken with Cajun spices then place in marinade and cover tightly with foil.
  • Marinate for 30-60 minutes in the refrigerator.
  • Bake, covered, at 350F for 50 minutes or until there is no pink in the center of the chicken breasts.

Trunyna Highbaugh
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I've never been a fan of blackened chicken, but this recipe changed my mind. The chicken was cooked perfectly and the blackened seasoning was delicious. I will definitely be making this again.


Rohan Abbas
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This was my first time making blackened chicken and it turned out great! The chicken was so flavorful and juicy. I will definitely be making this again.


Alaina Suarez
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Overall, I thought this recipe was pretty good. The chicken was cooked well and the blackened seasoning was tasty. I would definitely make it again.


khloé modise
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This recipe is a great starting point, but I think it could be improved with a few tweaks. I would add some more spices to the blackened seasoning and I would also cook the chicken for a bit less time.


Fernanda Clay
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The chicken was a bit bland for my taste. I think I'll add some extra herbs and spices next time.


Radica Bhiro
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This recipe was a bit too spicy for me, but my husband loved it. I think I'll try it again with less blackened seasoning next time.


Miss Musila
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I'm not sure what I did wrong, but my chicken came out dry and overcooked. I think I might have left it in the oven for too long.


Busi Mexico
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This recipe is so easy to follow and the chicken turns out so delicious. I highly recommend it!


Malik Faizi
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I followed the recipe exactly and the chicken came out perfectly. It was blackened on the outside and juicy on the inside.


sergio orduz
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This chicken was amazing! It was so juicy and flavorful. I will definitely be making this again.


Za'Niya Izquierdo
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I made this recipe for a party and it was a huge success. Everyone loved the chicken and asked for the recipe.


Mehar Kaur
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This recipe is a keeper! The chicken was delicious and the blackened seasoning was perfect.


Mina Mejia
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I'm not a big fan of blackened chicken, but this recipe was really good. The chicken was moist and flavorful, and the seasoning was just right.


Habago Brian
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This chicken was so easy to make and it turned out so well! I loved the blackened seasoning.


Yhaw Epixode
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the blackened seasoning is delicious.


Id sell 124
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This blackened baked chicken was a hit with my family! The chicken was juicy and flavorful, and the blackened seasoning gave it a nice kick. I will definitely be making this again.


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