BLACKBERRY SHORTCAKE
It only takes 30 minutes to make our classic shortcake, made with Bisquick and fresh blackberries.
Provided by By Brooke Lark
Categories Dessert
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 425°F.
- In medium bowl, stir Bisquick mix, milk, 3 tablespoons sugar, lemon peel, and the butter until soft dough forms.
- On ungreased cookie sheet, drop dough by spoonfuls to make 6 shortcakes. Sprinkle sugar over tops using 2 tablespoons sugar.
- Bake 10 to 12 minutes or until golden brown.
- Meanwhile, in 1 quart saucepan, combine sugar and water. Cook over medium heat until sugar is dissolved, stirring occasionally. Remove from heat, stir in blackberries.
- Split warm shortcakes; fill with blackberries and syrup. Cover with top halves of shortcakes; dollop with whipped cream and additional blackberries.
Nutrition Facts : ServingSize 1 Serving
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Kamo Ntsako
[email protected]I loved the combination of sweet blackberries and tangy lemon in this shortcake. It was the perfect summer dessert!
Ricardo Delslimo
[email protected]This was my first time making a shortcake and it turned out great! The instructions were clear and easy to follow.
ali mohmmad
[email protected]I've made this recipe several times and it's always a hit at parties. Everyone loves the combination of sweet blackberries and tangy lemon.
Ms Maharuen
[email protected]This shortcake is the perfect summer dessert. It's light and refreshing, and the blackberries add a delicious tartness.
Sammy Fler
[email protected]I'm a beginner baker and this recipe was easy enough for me to follow. The shortcake turned out great!
Shuaibu Dan amar
[email protected]This recipe is a keeper! It's easy to make and the shortcake is always a hit.
MD Muktar hasan
[email protected]I'm not a big fan of blackberries, but I thought the shortcake was still very good. The biscuits were especially fluffy and flavorful.
bangla 24
[email protected]I made this recipe for my husband's birthday and he loved it. He said it was the best shortcake he's ever had.
Victor Emmanuel
[email protected]This shortcake is perfect for a summer party or picnic. It's light and refreshing, and the blackberries add a pop of color.
Tony Olof
[email protected]The shortcake was a bit too sweet for me, but overall it was a good recipe.
Cs Venom
[email protected]I used fresh blackberries from my garden and they made the shortcake extra special. The whole family loved it!
Ifty zaman
[email protected]This was my first time making a shortcake and it turned out great! The instructions were clear and easy to follow.
Rb12 Aunoo
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shortcakes are so light and fluffy, and the blackberry filling is the perfect balance of sweet and tart.
Love Papa
[email protected]The shortcake was a bit dry for my taste, but the filling was delicious.
Amirali Morawwej
[email protected]I made this shortcake for a potluck and it was a hit! Everyone loved the combination of sweet blackberries and tangy lemon.
love creation
[email protected]The recipe was easy to follow and the ingredients were easy to find.
Habib Md.
[email protected]This blackberry shortcake was a delightful treat! The biscuit-like shortcakes were fluffy and buttery, while the homemade blackberry filling was bursting with flavor.