BLACKBERRY JAM CAKE I
Blackberry jam is folded into the batter of this bundt cake. After baking the cake is given a confectioners' sugar glaze.
Provided by Barbara
Categories Desserts Cakes Spice Cake Recipes
Yield 12
Number Of Ingredients 16
Steps:
- Combine flour, baking powder, salt, cocoa, cinnamon, and allspice.
- Dissolve soda in buttermilk, stirring well.
- Cream butter or margarine and sugar, beating well. Add egg yolks, beating mixture well. Mix flour mixture into the creamed mixture alternately with the buttermilk mixture, beginning and ending with flour mixture. Fold in blackberry jam. Pour batter into a greased and floured 10 inch bundt pan.
- Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes, or until cake tests done. Cool in pan for 15 minutes. Remove from pan, and cool complete.
- Combine confectioners' sugar, milk, butter or margarine, and vanilla. Beat until mixture is smooth. Spoon over cooled cake
Nutrition Facts : Calories 314.2 calories, Carbohydrate 63 g, Cholesterol 47.9 mg, Fat 6 g, Fiber 0.7 g, Protein 3.4 g, SaturatedFat 3.5 g, Sodium 300.9 mg, Sugar 45.1 g
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Jogunola Faruq
[email protected]I can't wait to try this recipe!
mikiyas solomon
[email protected]This cake is a great way to use up leftover blackberry jam.
Marvelous Durugo
[email protected]I've made this cake several times, and it's always a crowd-pleaser.
Shuham
[email protected]I made this cake for my husband's birthday, and he loved it. He said it was the best cake he's ever had.
Sujoy Saha
[email protected]I followed the recipe exactly, and the cake turned out perfectly.
MP40 gaming Nepali
[email protected]I'm not a huge fan of blackberry jam, but this cake changed my mind. It's so delicious!
Chef Akram
[email protected]This cake is perfect for any occasion. I've made it for birthdays, anniversaries, and even just a weekend treat.
Jennifer Candelario
[email protected]I made this cake for a potluck, and it was gone in minutes. Everyone loved it!
Liz Lenny
[email protected]I would definitely recommend this recipe to anyone who loves blackberry jam cake.
Bismillha Jan
[email protected]This cake was so easy to make, and it turned out perfectly. My family loved it!
FANTASY 3
[email protected]I've tried many blackberry jam cake recipes, but this one is by far the best. The cake is light and flavorful, and the jam filling is just the right amount of sweetness.
Kamal Kamalkariyawasam
[email protected]This blackberry jam cake was a hit at my last dinner party! It's sweet and tangy, with a moist and fluffy crumb. I'll definitely be making it again.