BLACKBERRY, HONEY AND YOGURT POPS
Provided by Nathalie Jordi
Categories Low Fat Vegetarian Kid-Friendly Yogurt Low Cal Backyard BBQ Frozen Dessert Blackberry Summer Healthy Low Cholesterol Honey Bon Appétit Small Plates
Yield Makes 10 pops
Number Of Ingredients 9
Steps:
- Bring 2/3 cup water and sugar to boil in small saucepan over medium-high heat, stirring until sugar dissolves. Transfer simple syrup to small bowl and chill until cold, about 1 hour.
- Place blackberries in processor; puree until smooth. Pour blackberry puree into strainer set over medium bowl. Using rubber spatula, press on solids to extract as much puree as possible. Discard seeds in strainer. Measure 2 cups blackberry puree and place in another medium bowl for pops (reserve any remaining puree for another use). Add chilled simple syrup, yogurt, honey, and lemon juice to puree; whisk to blend.
- Divide mixture among 10 molds (each about 1/3- to 1/2-cup capacity). Top with mold cover, if available, and insert stick into each. (If cover is not available, cover top of mold with plastic wrap, pulling taut; freeze until partially frozen, then insert stick into center of plastic wrap and into pop mixture in each.) Freeze pops until firm, at least 8 hours or overnight.
- Dip bottom of mold into hot water 10 to 15 seconds to loosen pops. Remove pops from molds and serve.
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b@yahoo.comThese popsicles are so delicious and refreshing. I can't wait to make them again!
waxam gauhar
g92@aol.comI'm always looking for new and creative popsicle recipes. These blackberry honey and yogurt pops are definitely a winner.
Masrafi Hossain
m_hossain@hotmail.comThese popsicles are the perfect healthy snack for my kids. They love them!
Ansah Robert
a-r@hotmail.comI'm so glad I found this recipe. These popsicles are a lifesaver on hot summer days.
Israel Kwaku
i@yahoo.comThese popsicles are a great way to use up leftover yogurt.
Marypop Lol
lol-m@gmail.comI love the combination of blackberries and honey. These popsicles are the perfect way to enjoy this classic flavor combination.
AZHAR LURKA
la97@yahoo.comI made these popsicles with frozen blackberries, and they turned out great. They're just as good as the ones made with fresh blackberries.
Masud019534 Masud019534
masud01953461@hotmail.comThese popsicles are so easy to customize. You can use any type of fruit or yogurt that you like.
Jacin Manihar
j_manihar@yahoo.comI'm not a big fan of yogurt, but I loved these popsicles. The honey and blackberries really balance out the tartness of the yogurt.
Rehan Jani
j@yahoo.comThese popsicles are the perfect make-ahead snack. I always have a few in the freezer so I can grab one whenever I need a quick and healthy treat.
Jaam asaad
jaama@aol.comI made these popsicles with my kids, and they had a blast. They loved helping me blend the ingredients together and pour them into the molds.
Kado Khan
kk17@yahoo.comThese popsicles are so refreshing and healthy. They're a great way to cool down on a hot day, and they're also a good source of calcium and vitamin C.
Nichole Williams
w.n@yahoo.comThe yogurt and honey give these popsicles a nice creamy texture, and the blackberries add a pop of sweetness and tartness. They're the perfect summer treat.
Zymal Nadeem
zymal_nadeem41@hotmail.comI love how simple these popsicles are to make. I just blended the ingredients together and poured them into the molds. They were ready to eat in just a few hours.
Mariana Williams
w@hotmail.comThese blackberry honey and yogurt pops were a huge hit at my summer party! They're so refreshing and delicious, and they're also really easy to make. I'll definitely be making these again soon.