BLACKBERRY GIN FIZZ FLOAT
Steps:
- Heat the blackberries, sugar, and water in a small pot over medium-high heat. While warming, smash with a potato masher, until a thick even consistency is reached, about 8 minutes.
- Pour the blackberries through a sieve, into a bowl, pushing some flesh through with the juices, making sure to catch the seeds. Cool in the refrigerator for at least 10 minutes.
- Fill a cocktail shaker with 2 tablespoons of blackberry puree, 2 tablespoons of the mint leaves, 2 ounces of gin, 1 tablespoon lime juice, and a handful of ice. Shake vigorously 5 to 6 times until the drink is ice cold. Strain the mixture into a tall glass. Top with 6 ounces of ginger ale and stir lightly. Repeat for the remaining 3 servings. Finish and serve with a scoop of sorbet or ice cream.
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Harry Barber
[email protected]I tried this recipe and it was too sweet for my taste.
Muhammad Iftkhar
[email protected]This recipe looks delicious, but I'm allergic to blackberries.
Ilma Sijardeen
[email protected]I'm not a fan of fizzy drinks, so I think I'll skip the soda.
Omar Faruque
[email protected]I'm not sure how I feel about the combination of blackberries and gin, but I'm willing to try it.
Ngozi Henry
[email protected]This recipe is a great way to use up leftover blackberries.
ItsHeatCat5 Jarrid K
[email protected]I love the presentation of this drink. It's so elegant and festive.
pubg Khan56
[email protected]I'm definitely going to be making this again. It's a new favorite!
Gemus
[email protected]This recipe is perfect for a hot summer day. It's so refreshing and delicious.
GAMING SASA
[email protected]I'm not a big fan of gin, but I loved this recipe. The blackberries and ice cream really mellowed out the flavor of the gin.
Sindiswa Sindy
[email protected]I didn't have any gin on hand, so I used vodka instead. It still turned out great!
Keshar Bk
[email protected]I used fresh blackberries from my garden, and they were so flavorful. I can only imagine how delicious this would be with wild blackberries.
ENCEE WAN
[email protected]I was pleasantly surprised by how easy this recipe was to make. I was expecting it to be more complicated, but it came together in no time.
ABOUMAROUANE ALOUANE
[email protected]This blackberry gin fizz float was a delightful summer treat! The combination of sweet blackberries, tart gin, and fizzy soda was incredibly refreshing, and the addition of vanilla ice cream was the perfect touch of decadence. I highly recommend this