BLACKBERRY FRENCH TOAST
Provided by Food Network
Categories dessert
Time 9h15m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 300 degrees F.
- Spread the bread slices on a baking sheet and turn off the oven. Place the sheet in the oven and leave it overnight until the bread is dried.
- Preheat the oven to 300 degrees F.
- In a large bowl, whisk the eggs and 1/4 cup sugar until all yolks are broken, and then add the milk and cream. Put the dried bread pieces on top of the egg mixture. Wait a few minutes, and then push the rest of the bread into the mixture and mix lightly. Place a small or medium casserole dish on a baking sheet that is lined with foil. Brush the dish with some of the melted butter.
- Put half of the bread mixture in the dish to make a layer that covers the bottom. With a slotted spoon, arrange the berries evenly over the bread layer. Sprinkle the berries with sugar. Using your hands, pull out the remaining bread and create a second layer, arranging it evenly and patting down any crusts. With a spatula, stir the remaining egg mixture and pour over the top bread layer. Using a flat pastry brush, lightly brush the rest of the melted butter over the top. Bake the French toast until it rises up about 1-inch on the sides, about 1 hour. Let it cool for about 10 minutes, then cut into servings and serve immediately with sausage patties and fresh fruit.
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plush bones
[email protected]This was the best French toast I've ever had! Thanks for sharing the recipe!
Md Jiaul
[email protected]I'm not a big fan of blackberries, but I thought this recipe was pretty good. The French toast was light and fluffy, and the cinnamon-sugar topping was a nice touch.
Saim Sami
[email protected]This recipe is a keeper! I'll be making it again and again.
Khalid Bashmel
[email protected]I would definitely make this recipe again. It was easy to follow and the results were delicious!
Edwin Zea
[email protected]Yum!
M Sajjad
[email protected]This French toast was okay, but I've had better. The blackberries were a nice touch, but the overall flavor was a bit bland.
Kigha Prosper
[email protected]Not bad!
Md.RAYHAN sarker
[email protected]This recipe was a disaster! The French toast was soggy and the blackberries were too tart.
MD ABDUL KADIR SUTON
[email protected]I've made this recipe several times now and it's always a hit! My kids love the blackberries and the cinnamon-sugar topping.
Abban Justice
[email protected]Meh.
SHAH IMRAN
[email protected]This French toast was a bit too sweet for my taste, but the blackberries were a nice touch.
With Juel
[email protected]Great recipe! I made it for my friends and they all raved about it.
Hailey Gaddis
[email protected]My family loved this dish! The blackberries added a pop of flavor that really took the French toast to the next level.
MUTASEM MAFARJA
[email protected]Easy to follow recipe. Turned out great!
fffay
[email protected]This blackberry French toast was a delightful treat! The combination of sweet and tart blackberries with the fluffy French toast was perfect. I especially liked the addition of cinnamon and nutmeg, which gave the dish a warm and cozy flavor.