BLACKBERRY COBBLER II
Throw together this cobbler in minutes using fresh berries from the yard!
Provided by Amanda Johnson-Lindsey
Categories Desserts Cobbler Recipes Blackberry Cobbler Recipes
Time 45m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- In a large bowl, mix the flour, 1/2 cup sugar, baking powder, and salt. Cut in butter until the mixture resembles coarse crumbs. Stir in 1/4 cup boiling water just until mixture is evenly moist.
- In a separate bowl, dissolve the cornstarch in cold water. Mix in remaining 1 cup sugar, lemon juice, and blackberries. Transfer to a cast iron skillet, and bring to a boil, stirring frequently. Drop dough into the skillet by spoonfuls. Place skillet on the foil lined baking sheet.
- Bake 25 minutes in the preheated oven, until dough is golden brown.
Nutrition Facts : Calories 317.6 calories, Carbohydrate 58.4 g, Cholesterol 22.9 mg, Fat 9.1 g, Fiber 4.1 g, Protein 2.7 g, SaturatedFat 5.5 g, Sodium 253.3 mg, Sugar 40.9 g
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Nana Afiah
[email protected]I made this cobbler for my family, and they all loved it! The blackberries were so juicy and flavorful, and the topping was perfectly crispy. I'll definitely be making this again.
Stella Makama
[email protected]This cobbler was amazing! The blackberries were perfectly tart and the topping was crispy and buttery. I served it with a scoop of vanilla ice cream, and it was the perfect summer dessert. I'll definitely be making this again.
Sherjang Sing
[email protected]This cobbler was a little bit too sweet for my taste. I think I'll cut back on the sugar next time. Otherwise, it was a good recipe.
Ahamad Kashif
[email protected]I made this cobbler for a potluck, and it was a huge hit! Everyone loved it, and I got several requests for the recipe. I'm definitely going to be making this again.
Sweet Kitty
[email protected]This cobbler was just what I was looking for! It was easy to make and turned out delicious. The blackberries were tart and flavorful, and the topping was crispy and buttery. I served it with a scoop of vanilla ice cream, and it was the perfect summer
Haha Mimi
[email protected]I'm not a big fan of cobblers, but I thought I'd give this one a try. I'm glad I did! This cobbler was amazing! The blackberries were perfectly tart and the topping was crispy and buttery. I'll definitely be making this again.
HR . HABIB
[email protected]This cobbler was a bit of a disappointment. The blackberries were bland and the topping was too thick. I think I'll try a different recipe next time.
NaveedAmjad
[email protected]I made this cobbler for my family, and they all loved it! The blackberries were so juicy and flavorful, and the topping was perfectly crispy. I'll definitely be making this again.
Jutt Ggg
[email protected]This cobbler was delicious! The blackberries were perfectly tart and the topping was crispy and buttery. I highly recommend this recipe.
Gerasim Palachorov
[email protected]This cobbler was a little too sweet for my taste. I think I'll cut back on the sugar next time. Otherwise, it was a good recipe.
brian tshepo
[email protected]I'm not a huge fan of blackberries, but I thought I'd give this cobbler a try. I'm glad I did! The blackberries were actually really good, and the topping was perfect. I'll definitely be making this again.
Sani Bro
[email protected]This cobbler was just okay. The blackberries were a little tart for my taste, and the topping was a bit too thick. I think I'll try a different recipe next time.
Tahir bughio
[email protected]I made this cobbler for a potluck, and it was a huge hit! Everyone loved it, and I got several requests for the recipe.
Gamer YT
[email protected]This was my first time making a cobbler, and it turned out great! I used fresh blackberries from my garden, and they were so flavorful. The topping was also perfect - crispy and golden brown.
K.G.C.Jayamina Bandara
[email protected]This cobbler is so good! The blackberries are tart and sweet, and the topping is crispy and buttery. I love that it's a one-dish dessert, so there's no need to dirty a bunch of dishes.
Terry Lawrence
[email protected]I've made this cobbler several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are always delicious.
Alberth Flores
[email protected]This cobbler was a hit! The blackberries were juicy and sweet, and the topping was perfectly crispy. I served it with a scoop of vanilla ice cream, and it was the perfect summer dessert.