BLACKBERRY COBBLER DELIGHT
A friend gave me this recipe a couple years ago and it is simply delicious! A quick, no-fuss cobbler that is sure to please your taste buds!
Provided by MEANJEANNE
Categories Desserts Cobbler Recipes Blackberry Cobbler Recipes
Time 1h20m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place butter into the bottom of a 9x13-inch baking dish and place in the oven until butter is melted, about 5 minutes. Whisk flour, sugar, milk, and baking powder into a smooth batter in a bowl. Pour batter over melted butter without stirring.
- Mix blackberries with blackberry jam in a separate bowl and spoon blackberries and any accumulated juice evenly over the batter.
- Bake in the preheated oven until blackberries are bubbling and cobbler is set, about 1 hour.
Nutrition Facts : Calories 327.3 calories, Carbohydrate 52.8 g, Cholesterol 32.3 mg, Fat 12.5 g, Fiber 4 g, Protein 3.5 g, SaturatedFat 7.6 g, Sodium 214 mg, Sugar 35.9 g
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lekan olufemi
[email protected]This cobbler is a must-try for any blackberry lover.
Muhammad zeeshan Siyal
[email protected]I love the combination of blackberries and spices in this cobbler. It's the perfect dessert for any occasion.
Vusumuzi Tshabalala
[email protected]This cobbler is so easy to make, even a beginner can do it.
Renita Adwabour
[email protected]I made this cobbler for my husband's birthday and he loved it. He said it was the best cobbler he's ever had.
Md Al Shimul
[email protected]This cobbler is a great way to use up fresh blackberries.
Wahaj Shahidm
[email protected]I've tried many cobbler recipes, but this one is by far the best. The crust is so flaky and the filling is so flavorful.
Ismail Hosen
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it!
Precious Zinny
[email protected]The flavors in this cobbler are amazing. The blackberries, sugar, and spices all come together perfectly.
Anas Prince
[email protected]I love how easy this cobbler is to make. I was able to whip it up in no time and it turned out delicious.
Jubayer Fokir
[email protected]This cobbler was a hit with my family! The blackberries were perfectly tart and the crust was flaky and golden brown. I will definitely be making this again.