BLACKBERRY BREAD PUDDING

facebook share image   twitter share image   pinterest share image   E-Mail share image



BLACKBERRY BREAD PUDDING image

Categories     Bread     Berry     Egg     Dessert

Yield 8 servings

Number Of Ingredients 9

1 loaf Pane Italian Bread, cut in 3/4-inch cubes
5 large eggs
1/2 cup sugar
2 1/2 cup skim milk
1 1/2 teaspoons vanilla
1 bag frozen blackberries, (about 2 cups)
Vegetable cooking spray
Maple syrup
( Other frozen berries may be substituted)

Steps:

  • 1) Coat bottom 0f 8x11-inch baking dish with cooking spray. 2) In a large bowl, whisk together eggs, sugar, milk and vanilla. 3) Place half the bread in baking dish, top with half the berries, and pour half the custard over. 4) Top with remaining bread, berries and custard. 5) Let stand 15 minutes, occasionally pressing on bread. 6) Bake at 325 degrees until top begins to brown (about 1 hour and 10minutes) 7) Serve warm, drizzled lightly with maple syrup.

Amber Ndlovu
[email protected]

I've made this bread pudding several times and it's always a hit! It's so easy to make and it always turns out perfect.


Hadeywaley Taofeek
[email protected]

This bread pudding was a bit too bland for my taste. I think I'll try adding some spices next time.


Kamala Bk
[email protected]

I made this bread pudding for a brunch party and it was a huge hit! Everyone loved it.


Linette Malambo
[email protected]

I'm not a big fan of blackberries, so I used raspberries instead. It turned out great!


Musa Haruna Madugu
[email protected]

I made this bread pudding in a slow cooker and it turned out perfect! It was so easy and convenient.


Ikra Namira
[email protected]

I made this bread pudding gluten-free by using gluten-free bread and it turned out great! My whole family loved it.


Nergiz Beydullayeva
[email protected]

This bread pudding was a bit dry for my taste. I think I'll try adding more milk next time.


Anuth Nuwan
[email protected]

This bread pudding was a bit too sweet for my taste, but my kids loved it. I think I'll try using less sugar next time.


Enock tiery
[email protected]

I made this bread pudding for my husband's birthday and he loved it! He said it was the best bread pudding he's ever had. I'm so glad I found this recipe.


Shamol Sarkar
[email protected]

This bread pudding is the best I've ever had! The blackberries give it a wonderful flavor and the pudding is so creamy and smooth. I will definitely be making this again and again.


liz hood
[email protected]

I love this recipe! It's so easy to make and it always turns out perfect. I've made it several times and it's always a hit.


Sakhi Nawaz ali
[email protected]

This bread pudding was delicious! The blackberries added a nice tartness to the pudding and the bread was so moist. I will definitely be making this again.


Hamody Abduljabbar
[email protected]

This was my first time making bread pudding and it turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this again.


hidden game play
[email protected]

I made this bread pudding for a potluck and it was a huge success! Everyone loved it. It was so easy to make and it turned out perfect.


ashiqur rahaman
[email protected]

This blackberry bread pudding was a hit with my family! The flavors of the blackberries and the bread were a perfect combination, and the pudding was nice and moist. I will definitely be making this again.