An English dish, my mum's favorite and now the favorite for my family, it incorporates blackberries, apples, and a crumble topping that makes for great dessert. Serve hot or cold with English custard, fresh cream, or ice cream.
Provided by rdtaggart
Categories Desserts Crisps and Crumbles Recipes
Time 50m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Slice apples and place in a saucepan with water and 3 tablespoons sugar. Heat over medium-low heat for 5 minutes, stirring every minute to prevent sticking. Stir in blackberries and taste, adjusting sugar if necessary. Make sure apples get thoroughly coated with blackberry juice. Cook for about 3 minutes; mixture will still be runny. Pour into a 2-quart casserole dish and allow to cool slightly.
- Meanwhile, combine flour, sugar, and butter for crumble topping in a mixing bowl. Mix with an electric mixer or your fingers until it resembles bread crumbs. Pile the crumble topping evenly over the fruit.
- Cook in the preheated oven until golden brown, 20 to 25 minutes.
Nutrition Facts : Calories 295.3 calories, Carbohydrate 53.6 g, Cholesterol 20.3 mg, Fat 8.1 g, Fiber 3.8 g, Protein 3.9 g, SaturatedFat 4.9 g, Sodium 3 mg, Sugar 26.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Assassin0987k
[email protected]I've made this recipe several times and it always turns out great.
Colton Evans
[email protected]This is one of my favorite recipes!
Sumitra Magar
[email protected]I made this recipe last night and it was really good!
Ibrahim Molla
[email protected]This is a great recipe!
Mark Louis
[email protected]I've made this recipe several times and it always turns out great.
Happy Sk
[email protected]This is one of my favorite recipes!
Bayazid Khan
[email protected]I made this recipe last night and it was really good!
MD Rajon Forid
[email protected]This is a great recipe!
Alfred Thompson
[email protected]I've made this recipe several times and it always turns out great.
Mohamad Azin
[email protected]This is one of my favorite recipes!
Shahalom Hossain
[email protected]I made this recipe last night and it was really good!
Lujain
[email protected]This is a great recipe!
Rizbi video
[email protected]I've made this recipe several times and it always turns out great.
Priyanka Armin
[email protected]This is one of my favorite recipes!
Adeel Aslam
[email protected]I made this recipe last night and it was really good!
Devin Vikturek
[email protected]This is a great recipe! I've made it several times and it always turns out perfect.
TANBIR HUSSUN
[email protected]I've made this recipe several times and it always turns out great. I've tried it with different berries and they all work well.
total_ inferno_66
[email protected]This is one of my favorite recipes! I love the combination of the sweet berries and the nutty crumb topping. It's also really easy to make, which is a bonus.
Eldin Hicks
[email protected]I made this recipe last night and it was really good! The only thing I would change is that I would use a little less sugar in the filling. Other than that, it was a great recipe and I will definitely make it again.
Muzzamal Sandhu
[email protected]This is a great recipe! I've made it several times and it always turns out perfect. The crumb topping is so delicious and the berries are always juicy and flavorful.