This is medium-spicy, but like any chili recipe, you can modify this for your own taste by adjusting the amount of chipotle and chili powder used, and the type of canned tomatoes with peppers you use. I used Del Monte's Diced Tomatoes with Zesty Jalapenos, which I think is kickier than the typical tomatoes & green chilis. I brown ground beef on the side for my husband to put into his portion. I usually use cooked dried beans instead of canned.
Provided by Vino Girl
Categories Black Beans
Time 6h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Stir everything together in a 4 1/2 quart or larger slow cooker.
- Set power to low and cook for 6 hours or longer (we usually let this cook for 10 hours).
- Serve with cheese or sour cream if you wish.
Nutrition Facts : Calories 323.8, Fat 2.2, SaturatedFat 0.4, Sodium 739.1, Carbohydrate 62, Fiber 21.9, Sugar 5.3, Protein 18.7
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Arabella towers
[email protected]This chili is a great make-ahead meal. I often make a big batch on the weekend and then eat it throughout the week.
Sahil Pirzado
[email protected]I love the versatility of this chili. I can add different vegetables or beans depending on what I have on hand.
Krystal Cato
[email protected]This chili is a great way to warm up on a cold day. It's also a great way to get your daily dose of vegetables.
Muhmmad Jawad
[email protected]This chili is so easy to make and it's always delicious. I love that I can just throw everything in the crock pot and let it cook all day.
Chinaza Alexis
[email protected]I made this chili for a party and it was a huge hit! Everyone loved the unique flavor.
Salisu Alhassan
[email protected]This chili is a great way to use up leftover black beans and corn. It's also a great way to get your kids to eat their vegetables!
Gunzalo 1972
[email protected]I love the smoky flavor that the chipotle peppers give to this chili. It's a great way to add some extra depth of flavor.
SonicPlushIdwOVA
[email protected]This chili is the perfect comfort food for a cold night. It's hearty, flavorful, and easy to make.
GullyBoy 07
[email protected]This chili is so flavorful and satisfying. I love that it's vegetarian, so I can feel good about eating it.
emma hill
[email protected]I've made this chili several times and it's always a crowd-pleaser. It's perfect for a potluck or a casual dinner party.
Okafor God's will
[email protected]This chili is amazing! I love the combination of black beans, corn, and chipotle peppers. It's also really easy to make, which is a bonus.
Santosh Harijan
[email protected]I made this chili in my crock pot and it turned out great! It was so easy to throw everything in the pot and let it cook all day. The result was a delicious and flavorful chili that my whole family loved.
Nehma Kandeh
[email protected]This vegetarian chili was a hit with my family! The chipotle peppers added a nice smoky flavor, and the black beans and corn gave it a hearty texture. I'll definitely be making this again.