BLACK WALNUT PIE
I remember my mom making this a lot because we could not afford the pecans. I have not had this in years. Maybe I will try it this year in memory of my sweet departed mother. Enjoy!!!!!!!!!!!!
Provided by Zelda Hopkins
Categories Pies
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Combine 1 tablespoon sugar and flour, sprinkle over bottom of pie shell and set aside. In a medium saucepan, bring corn syrup, brown sugar and remaining sugar just to a boil. Remove from the heat, Stir in margarine until melted. Let cool for 3 minutes. Gradually stir in eggs into hot mixture. add walnuts and mix well. Pour into pie shell. Preheat oven to 350 degrees. Place pie in oven, immediately reduce heat to 325 degrees . Bake for 55 minutes or until top is browned or center comes out clean with a toothpick.
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Zine eddine
[email protected]I give this recipe one star.
Mahmoud Fathallah
[email protected]This pie is not worth the calories.
Rizwan Ahmad
[email protected]I would not recommend this recipe to anyone.
khairul hasan
[email protected]This recipe is a waste of time. The pie was not worth the effort.
M siddique M siddique
[email protected]I followed the recipe exactly, but my pie didn't turn out right. The crust was too hard and the filling was too runny.
Wissam Al assaf
[email protected]This pie was a disappointment. The crust was soggy and the filling was bland. I won't be making this recipe again.
Tabi Yogi
[email protected]The pie was good, but I found the filling to be a bit too sweet for my taste. I would reduce the amount of sugar next time.
Nazim Nazim
[email protected]This was a great recipe. The pie was easy to make and turned out delicious. I will definitely be making this again.
Muzammil Shahzad
[email protected]I'm not usually a fan of black walnut pie, but this recipe changed my mind. The filling was smooth and creamy, and the crust was flaky and buttery.
JMON VINIKI
[email protected]This pie is a must-try for black walnut lovers. The filling is packed with flavor, and the crust is perfectly flaky.
Akskay Khan
[email protected]I've tried a few different black walnut pie recipes, and this one is by far the best. The filling is so rich and creamy.
Aliyyii Aliyyii
[email protected]This is my favorite black walnut pie recipe. It's easy to make and always turns out delicious.
Reezo Khan
[email protected]I love this pie! It's always a hit at potlucks and gatherings. The black walnuts add a really nice flavor.
mran resali
[email protected]This pie was delicious! The black walnuts gave it a unique flavor that I really enjoyed. The crust was also very good.
cool man so great
[email protected]The black walnut pie was a nice change from the usual pecan or apple pie. The filling was smooth and creamy, and the crust was flaky. I would definitely make this pie again.
Abudl Qadeer
[email protected]This was my first time making a black walnut pie, and it turned out great! The recipe was easy to follow, and the pie was delicious. I'll definitely be making this again.
Faisal Ali ghoo
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The filling is so creamy and smooth, and the crust is perfectly flaky. I highly recommend this recipe!
Umair mughal
[email protected]This black walnut pie was a hit at our family gathering. The crust was flaky and buttery, and the filling was rich and flavorful. I loved the unique flavor of the black walnuts.