BLACK WALNUT FUDGE
Make and share this Black Walnut Fudge recipe from Food.com.
Provided by Motley Oklahoman
Categories Candy
Time 1h5m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- In a heavy 5-quart kettle/pot over medium heat, bring the sugars, half-and-half or cream, and corn syrup to a boil, stirring until the sugars dissolve and the mixture begins to boil. Reduce the heat to medium low. Cover and cook 2 to 3 minutes to dissolve the sugar crystals on the sides of the pan. Remove the lid. Cook slowly, stirring only as needed to prevent scorching, to the soft ball stage (234°F to 240°F, with 234°F recommended).
- Remove from the heat. Add the butter, and walnuts, without stirring or shaking the pan. Cool to lukewarm (110°F), about an hour. Butter a pan.
- Add the vanilla. Beat by hand until the candy begins to thicken and lose its gloss. Pour into the buttered pan. Cool and cut into squares. Store in an airtight container.
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Shane
[email protected]This fudge is too hard. I had to microwave it to soften it up.
Para meet
[email protected]This fudge is a bit too sweet for my taste, but it's still good.
Tumusiime Sarah
[email protected]This fudge is a great way to use up leftover black walnuts.
Ghulammustafa Shaikh
[email protected]This fudge is so rich and decadent, it's the perfect treat for a special occasion.
Daryl Wingo
[email protected]This is the perfect fudge recipe for beginners. It's easy to follow and the results are always amazing.
Mark Martin
[email protected]This fudge is delicious! The black walnuts add a nice touch of flavor.
RJ Ramesh Kumar
[email protected]This fudge is so easy to make, and it always turns out perfectly. I love that I can use any kind of nuts I want.
ali dada
[email protected]This fudge was a hit at my party! Everyone loved the unique flavor of the black walnuts. It's definitely a keeper recipe.
Muyomba johnmary don
[email protected]This is the best fudge I've ever had! It's so smooth and creamy, and the black walnuts add a nice crunch. I can't wait to make it again.
Sameer Praja
[email protected]This fudge is so rich and decadent, it's the perfect treat for a special occasion. I love the combination of chocolate and black walnuts.
Tonmoy Das
[email protected]I've never made fudge before, but this recipe was easy to follow and the results were amazing! The fudge was so creamy and flavorful, and it set up perfectly. I will definitely be making this again.
Sayed Ayyan
[email protected]This black walnut fudge turned out perfectly! The texture was smooth and creamy, and the flavor was rich and nutty. I love that the recipe uses real black walnuts, which gives the fudge a unique and delicious flavor.