BLACK WALNUT CREAM CHEESE POUND CAKE
This is my all-time favorite pound cake I have been making for 20 years. It is better after the second or third day! ENJOY!
Provided by Stephanie Dodd
Categories Cakes
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. In bowl, whip butter and cream cheese together. Gradually add sugar and beat until thoroughly dissolved. Add eggs, one at a time, beating well after each addition. Blend in flour gradually. Stir in vanilla and black walnut pieces.
- 2. Pour into greased and floured bundt pan. Bake at 325 degrees for 60 - 75 minutes. Let cool 10 minutes before inverting. DELISH!!
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Prince Yeboah
[email protected]I'm not much of a baker, but this Black Walnut Cream Cheese Pound Cake was so easy to make, even I could do it! It turned out so moist and delicious, my family couldn't get enough of it. I'll definitely be making this again.
Anees g
[email protected]As a professional baker, I'm always impressed by recipes that combine classic techniques with innovative flavors. This Black Walnut Cream Cheese Pound Cake is a perfect example. It's a timeless dessert with a modern twist that's sure to impress even
soni banks
[email protected]This Black Walnut Cream Cheese Pound Cake is a culinary masterpiece. The flavors and textures are perfectly balanced, and the presentation is impeccable. It's a true work of art that deserves a spot on any dessert table.
Michael Rauch
[email protected]I was delighted to find this vegan version of Black Walnut Cream Cheese Pound Cake. It's every bit as delicious as the traditional recipe, and I love that it's made with plant-based ingredients.
Salfy
[email protected]I love experimenting with different types of bread and cakes, and this Black Walnut Cream Cheese Pound Cake was a welcome addition to my repertoire. The sourdough starter adds a unique tanginess that pairs perfectly with the sweetness of the cake.
Correll Brown
[email protected]As a beginner baker, I was a bit intimidated to try this recipe. But I'm so glad I did! The instructions were easy to follow, and the cake turned out beautifully. I'm definitely making this again.
gaming BulBul
[email protected]I'm always looking for keto-friendly desserts, and this Black Walnut Cream Cheese Pound Cake fits the bill perfectly. It's low in carbs and high in healthy fats, making it a guilt-free indulgence.
Darshana Samarasingha
[email protected]This cake is a must-have for all my holiday gatherings. It's festive, elegant, and always a crowd-pleaser. I love the way the black walnuts add a touch of sophistication to the classic pound cake.
Tumwine Elijah Gream
[email protected]I was thrilled to find this gluten-free version of Black Walnut Cream Cheese Pound Cake. It's just as delicious as the traditional recipe, and my gluten-intolerant friends can finally enjoy this classic dessert.
Eyuel Fekado
[email protected]As a busy mom, I appreciate recipes that are quick and easy to make. This pound cake is just that! It's simple to throw together, and the results are always amazing. My family loves it!
KAYEMBA EDWARD
[email protected]OMG, this cake is heavenly! The black walnuts add a wonderful nutty flavor and texture, while the cream cheese makes it extra moist and decadent. I couldn't stop eating it!
Tekeste Dejene
[email protected]I've baked this pound cake several times now, and it always turns out perfectly. The instructions are clear and easy to follow, and the end result is a beautiful, delicious cake that's perfect for sharing.
Tasnim Roja
[email protected]This Black Walnut Cream Cheese Pound Cake is an absolute delight! The unique combination of black walnuts and cream cheese creates a moist, flavorful, and incredibly rich cake. It's perfect for any occasion and is sure to impress your friends and fam