BLACK WALNUT CAKE
Provided by Ian Knauer
Categories Cake Nut Dessert Bake Tree Nut Walnut Fall Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Serves 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 350°F, with a rack in the middle. Butter and flour a 9-inch-square cake pan.
- Whisk together the flour, walnuts, baking soda, and salt in a medium bowl.
- Beat together the butter and sugar with an electric mixer until pale and fluffy, about 4 minutes. Add the eggs one at a time, beating well after each addition, then beat in the vanilla. Add the flour mixture and the buttermilk alternately in batches, beginning and ending with the flour mixture and mixing until just combined.
- Pour the batter into the cake pan and smooth the top. Bake until a wooden toothpick inserted in the center comes out clean, 45 to 55 minutes. Cool in the pan on a rack for 1 hour. Invert the cake over a cake plate and serve.
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Redwan Hossain
[email protected]This cake is so moist and flavorful. The black walnuts add a really nice nutty flavor that makes it unique.
Mohfar Collins
[email protected]I love the combination of chocolate and black walnuts. It's a classic flavor combination that never gets old.
Ab.com40@ Gmail.com
[email protected]This cake is so easy to make, and it always turns out perfect. I've made it for potlucks, parties, and even just for my family. It's always a crowd-pleaser.
Zeshi Malik
[email protected]I've made this cake several times, and it's always a hit. It's a great recipe for any occasion.
Chidera Elijah
[email protected]This cake is perfect for a special occasion. It's rich and decadent, but not too sweet. The black walnuts add a nice touch of elegance.
Kevin Brains
[email protected]I love the way the black walnuts add a bit of texture to this cake. It's a really nice change from the usual chocolate cake.
Me Badsha Mia
[email protected]This cake is so moist and fluffy, it's like eating a cloud. The black walnuts add a nice crunch that really complements the soft texture of the cake.
Tazim Hosen
[email protected]I'm not a big fan of chocolate cake, but this one is an exception. The black walnuts add a really nice flavor that makes it unique.
surjoy chy
[email protected]This cake is so easy to make, and it always turns out perfect. I've made it several times for potlucks and parties, and it's always a hit.
wilson Njanjo
[email protected]I love that this cake is not too sweet. The black walnuts give it a nice nutty flavor that balances out the sweetness of the chocolate.
Gabriel Emmanuella
[email protected]This cake is so rich and decadent, it's perfect for a special occasion. I made it for my birthday, and it was a huge hit with my friends.
Savannah Mendelsohn (Iscreamatweasels)
[email protected]I'm not usually a fan of nut cakes, but this one changed my mind. The black walnuts add a subtle flavor that really complements the chocolate.
Saara Jaufar
[email protected]This cake is easy to make and always turns out perfect. I've made it several times for friends and family, and it's always a hit.
Bhing Abaday
[email protected]I love the combination of chocolate and black walnuts in this cake. It's a perfect dessert for a special occasion.
BAKARE SEGUN
[email protected]I made this cake for my family's holiday gathering, and it was a huge success! Everyone raved about how delicious it was. The black walnuts gave it a really special flavor that everyone loved.
Emmanuel Horo
[email protected]This cake is so moist and flavorful! The black walnuts add a unique and delicious twist. I love that it's not too sweet, so you can really taste the natural flavors of the walnuts.
Khalil Azhar
[email protected]I've never cooked with black walnuts before, but this recipe made it easy. The cake turned out perfectly, and the flavor was amazing. I'm so glad I tried this recipe!
Tiffani Burns
[email protected]This black walnut cake was a hit at my dinner party! The nutty flavor was rich and decadent, and the cake was moist and fluffy. I'll definitely be making this again.