Here's another favorite of ours-really kicks that sweet tooth thing! Prep time includes rest and chill time, servings reflect the size brownie you want, or need!
Provided by Diana Adcock
Categories Bar Cookie
Time 1h55m
Yield 10-20 serving(s)
Number Of Ingredients 9
Steps:
- Preheat your oven to 350 degrees.
- Lightly grease a 13x9 inch baking pan.
- In a double broiler set over simmering water melt the chocolate squares together with the butter.
- Stir until the mixture is melted and smooth.
- By hand stir in the eggs, vanilla and flour until incorporated well.
- Spread in prepared pan.
- Sprinkle evenly with 1/2 of the chocolate chips.
- Bake for 25 minutes or until slightly firm when touched.
- Let stand on a wire rack for 20 minutes.
- Spread the jam evenly over the brownies.
- Melt the remaining chocolate chips with the 2 t's of vegetable oil-whisk until smooth.
- Drizzle the melted chocolate or spread as a layer evenly over the jam.
- Chill for at least 2 hours.
- Cut into squared and serve.
Nutrition Facts : Calories 614.4, Fat 29.8, SaturatedFat 17.5, Cholesterol 100, Sodium 134.4, Carbohydrate 89.6, Fiber 4, Sugar 68.5, Protein 6
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SlIcK Rick
[email protected]These brownies are low-carb, which is great for people who are following a low-carb diet.
david swift
[email protected]I'm vegan, so I was excited to find this recipe for black raspberry brownies that is vegan.
Emerie Okoye
[email protected]These brownies are gluten-free, which is great for people with gluten sensitivities.
Evaline Gowases
[email protected]I'm allergic to nuts, so I was happy to find this recipe for black raspberry brownies that doesn't contain any nuts.
ashraful rumel
[email protected]These brownies are a bit pricey to make, but they're worth it. They're made with high-quality ingredients, and they taste amazing.
Kimberly Anderson
[email protected]I love the way these brownies look. They're so elegant and sophisticated. They're perfect for a special occasion.
Rabin Roimee
[email protected]These brownies are a bit time-consuming to make, but they're worth the effort. They're so delicious, and they're sure to impress your friends and family.
Farheen Saba
[email protected]I'm not a baker, but I was able to make these brownies easily. They're so simple to make, and they turned out perfectly.
esraa khamis
[email protected]These brownies are the perfect dessert for chocolate lovers. They're rich, fudgy, and packed with chocolate flavor.
Md Elias
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them, and I got lots of compliments on how delicious they were.
Ch Ameen
[email protected]These brownies were a bit dry for my taste. I think I'll try adding some extra butter or oil next time.
Timothy Christopher Tourville Junior
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They're so moist and chocolatey, and the black raspberries add a nice touch of sweetness.
Martin Perez
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Brendan Breen
[email protected]I'm not a huge fan of black raspberries, but I still really enjoyed these brownies. The chocolate flavor is rich and decadent, and the brownies are perfectly fudgy.
masarat Lammii
[email protected]I love the combination of chocolate and black raspberries in these brownies. They're the perfect balance of sweet and tart.
Kaysen Friend
[email protected]These brownies are so easy to make and they always turn out perfect. They're the perfect dessert for any occasion.
Xtylish Prosenjit
[email protected]I've made these brownies twice now and they're always a crowd-pleaser. The black raspberries give them a unique flavor that everyone loves.
Roro Sh
[email protected]These brownies were a hit! They were fudgy, chewy, and the black raspberries added a delicious tartness. I will definitely be making these again.