This makes a moist, spicy, and delicious meatloaf, and the sauce tops it off!
Provided by Lynn Socko
Categories Meatloafs
Time 1h30m
Number Of Ingredients 21
Steps:
- 1. Break ground beef up in large mixing bowl. Add chopped onions, celery and grated garlic. Sprinkle on spices. In a cup, mix together olive oil, Worcestershire sauce, eggs, mustard and ketchup. Mix together well, pour into ground beef. Mix together till all ingredients are combined.
- 2. Form into a log and pat downward and inward a couple times to help keep it from falling apart. Pour coarse black pepper into your hand and pat on top and sides of meatloaf.
- 3. Place in baking dish and bake 375° for 1- 1/2 hr. Check temp with meat thermometer after one hour. Cook a few minutes longer if needed.
- 4. FOR SAUCE: In a small sauce pan added all sauce ingredients. Simmer for 20 min.
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abdou malck
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a great freezer meal.
Jack Hobbs
[email protected]I love how easy this meatloaf is to make. I can throw it together in a few minutes and it's always a hit with my family.
Dgdbjd Bhdhshd
[email protected]This is my go-to meatloaf recipe. It's simple to make and always turns out delicious.
Mhon Tombaga
[email protected]I've been making this meatloaf for years and it's always a crowd-pleaser. It's a classic recipe that never disappoints.
Raja Azad
[email protected]This recipe is easy to follow and the meatloaf always turns out great. I highly recommend it.
Joseph Bompartito
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Sangam bk
[email protected]This meatloaf is so moist and flavorful. I've tried other recipes, but this one is by far the best.
Hamro Desh
[email protected]I love the black pepper crust on this meatloaf. It gives it a nice kick of flavor.
sethy_wethy_can_read
[email protected]I've made this meatloaf several times and it's always a hit. It's a great recipe for a weeknight meal.
Sfiso Mafista
[email protected]This was my first time making meatloaf and it turned out great! Thanks for the recipe!
M Shahid Munir
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so delicious and easy to make.
David Sinkonis
[email protected]I made this meatloaf for my family and they loved it! Even my picky eaters went back for seconds.
Amana Kalid
[email protected]This black pepper crusted meatloaf is a keeper! It was so moist and flavorful, and the crust was perfectly crispy. I will definitely be making this again.