BLACK PEPPER COOKIES
Cookies with black pepper.
Provided by Mary Adams Hogan
Categories Desserts Cookies Drop Cookie Recipes
Yield 48
Number Of Ingredients 12
Steps:
- Beat eggs with brown sugar. Stir in flour with baking soda, salt, spices and pepper. Add nuts, raisins and citron and stir to coat. Pour the egg-sugar mixture into flour mixture and stir to make a stiff dough. Chill.
- Using rounded teaspoonful of dough roll into balls with floured hands. Put on greased cookie sheet. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes. Sprinkle with confectioners' sugar.
Nutrition Facts : Calories 105.4 calories, Carbohydrate 21.6 g, Cholesterol 11.6 mg, Fat 2 g, Fiber 0.7 g, Protein 1.6 g, SaturatedFat 0.3 g, Sodium 47.2 mg, Sugar 14.9 g
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Juan Aguilera
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
Atoar Hossen
[email protected]I would not recommend this recipe. The cookies were bland and lacked flavor.
KWV ALI
[email protected]These cookies were a flop. They were dry and crumbly, and the black pepper was overpowering.
Marcus Pressnell
[email protected]I found the recipe to be a bit confusing. I wasn't sure how much black pepper to add, and the cookies turned out too spicy.
Bashir Bello
[email protected]These cookies were a bit too spicy for my taste, but my husband loved them. He said they were the perfect balance of sweet and heat.
Golden Woleru
[email protected]I wasn't sure about the black pepper in these cookies, but I was pleasantly surprised. They're really good!
Succito Rubito
[email protected]These cookies are so delicious! I love the combination of black pepper and sugar.
Sabrina Knutson
[email protected]The black pepper in these cookies adds a nice touch of spice. They're perfect for a holiday cookie platter.
Evie Mcweevie
[email protected]These cookies were easy to make and turned out beautifully. I followed the recipe exactly and they were perfect.
Ababil Sultana
[email protected]I love the unique flavor of these cookies. The black pepper adds a subtle warmth that really elevates the classic sugar cookie recipe.
Mdriponbi Mdriponbi
[email protected]These black pepper cookies were a delightful surprise! The combination of sweet and spicy was perfectly balanced, and the cookies had a lovely crisp texture.