BLACK PEPPER CHRISTMAS COOKIES
Susan Pease got this from her sister-in-law and then submitted it to All Saints Episcopal Church, West Plains, MO, 100th Anniversary version of Burnt Offerings.
Provided by Ambervim
Categories Dessert
Time 25m
Yield 1 Batch
Number Of Ingredients 11
Steps:
- Sift flour, baking powder and set aside.
- Mix the spices into the butter. Blend in the sugar. Beat in the egg.
- Stir in the flour mixture.
- Chill at least several hours or overnight.
- Preheat oven to 375°F.
- Roll on a lightly floured board to 1/8 inch. Cut with cookie cutter.
- Bake for 8 to 10 minutes until lightly browned around the edges.
- Cool and ice.
- Store in an air tight container.
- Glaze:.
- Stir water into sugar and mix well.
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Shani G (King)
[email protected]These cookies are a great way to use up leftover black pepper. They're also a great way to add a little bit of spice to your holiday baking.
Ladan 880
[email protected]These cookies are the perfect combination of sweet and spicy. They're sure to be a hit at your next holiday party.
Rational de blaq Neymar
[email protected]These cookies are a great gift for friends and family during the holidays. They're easy to make and they're always a crowd-pleaser.
Keith FNF
[email protected]I made these cookies for a holiday party and they were a huge success. Everyone loved the unique flavor and they were gone in no time.
Shelly Aragon
[email protected]These cookies are a great way to add a little something extra to your Christmas cookie platter. They're sure to be a hit with your family and friends.
Nurse Annette C.
[email protected]I'm not a huge fan of black pepper, but I actually really enjoyed these cookies. The pepper flavor is very subtle and it pairs well with the sweetness of the cookie.
Danny Lewis
[email protected]These cookies are a bit different than your average Christmas cookie, but they're definitely worth trying. The black pepper adds a nice kick that makes them really memorable.
PRINCE BONDLY AYUK
[email protected]I love the unique flavor of these cookies. The black pepper adds a nice warmth and spice that makes them really special.
Zainab Bubak
[email protected]These cookies are a great way to use up leftover black pepper. They're also really festive and perfect for Christmas parties.
Jannatul Ferdous Promi
[email protected]I've made these cookies several times now and they're always a hit! They're the perfect balance of sweet and spicy. I highly recommend them.
Zahid Gabol
[email protected]These cookies are so easy to make and they taste amazing! I love the combination of black pepper and chocolate. It's a really unique and delicious flavor.
Md Yesin
[email protected]I followed the recipe exactly and my cookies turned out great! They were perfectly crispy on the outside and chewy on the inside. The black pepper flavor was just right - not too strong, but definitely noticeable.
Imtiaz Lehri
[email protected]These cookies are delicious! The black pepper adds a nice subtle spice that makes them really unique. I also love the addition of the nuts and dried fruit. They add a nice texture and flavor to the cookies.
Emmanuel Chikomu
[email protected]I was a bit skeptical about the black pepper in these cookies, but I'm so glad I tried them! The pepper adds a really nice flavor that makes these cookies stand out from the rest. I'll definitely be making these again.
Action Singer Hridoy
[email protected]I made these cookies for my family and they were a huge hit! Everyone loved the unique flavor combination. The cookies were also very easy to make, which is always a bonus.
oyebola toheeb
[email protected]These black pepper Christmas cookies are a unique and delicious twist on a classic holiday treat. The pepper adds a subtle warmth and depth of flavor that perfectly complements the sweetness of the cookie. I highly recommend trying this recipe!