BLACK PEPPER CHICKEN STIR-FRY
I just love this chicken stir-fry recipe, and the aroma is out of this world! The dish is slightly sweet and very peppery, so you may want to serve it over white or brown rice to tame the heat. -Barbie Miller, Oakdale, Minnesota
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the first seven ingredients. Place cornstarch in a large bowl. Add chicken in batches; tossing to coat. In a large skillet, heat 2 tablespoons oil over medium-high heat. Add chicken; cook and stir until no longer pink, 8-10 minutes. Remove and keep warm., Stir-fry onion in remaining oil until tender. Stir soy sauce mixture and add to pan. Bring to a boil; cook and stir 1-2 minutes or until sauce is thickened. Return chicken to pan; heat through. Top with cilantro and green onions.
Nutrition Facts : Calories 324 calories, Fat 18g fat (3g saturated fat), Cholesterol 76mg cholesterol, Sodium 832mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 1g fiber), Protein 23g protein.
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Ohi Suha
[email protected]I love this recipe! It's so easy to make and the chicken is always tender and juicy. The sauce is also delicious and flavorful.
TONY M Events TONY M Events
[email protected]This was a great recipe! The chicken was tender and the sauce was flavorful. I added some extra vegetables to the stir-fry and it turned out great.
Moujeja Akter
[email protected]I've made this stir-fry several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and not too spicy.
Joseph Mutambu
[email protected]This stir-fry is a great way to use up leftover chicken. It's also a healthy and flavorful meal that's easy to make.
Carrisa Minard
[email protected]I love this recipe! It's so easy to make and the chicken is always tender and juicy. The sauce is also delicious and flavorful.
Jabulile Sereng
[email protected]This was a great recipe! The chicken was tender and the sauce was flavorful. I added some extra vegetables to the stir-fry and it turned out great.
Karimul Islam
[email protected]I've made this stir-fry several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and not too spicy.
Mdabdulkadirbhuyian Mdabdulkadirbuhyian
[email protected]This stir-fry is a great way to use up leftover chicken. It's also a healthy and flavorful meal that's easy to make.
Oluwabukola Shodeinde
[email protected]I love this recipe! It's so easy to make and the chicken is always tender and juicy. The sauce is also delicious and flavorful.
Ayoade Seun
[email protected]This was a great recipe! The chicken was tender and the sauce was flavorful. I added some extra vegetables to the stir-fry and it turned out great.
Calvin Odera
[email protected]I've made this stir-fry several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and not too spicy.
Vuyani Ntutuka
[email protected]This stir-fry is a great way to use up leftover chicken. It's also a healthy and flavorful meal that's easy to make.
konan
[email protected]I love this recipe! It's so easy to make and the chicken is always tender and juicy. The sauce is also delicious and flavorful.
Kannan BalaReyaDiya
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is tender and the sauce is flavorful. I served it over rice and it was a hit with my family.
Ch Faisaljatt
[email protected]I've made this stir-fry several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and not too spicy.
Shairbaaz Khan
[email protected]This stir-fry is a great way to use up leftover chicken. It's also a healthy and flavorful meal that's easy to make.
Humu Amadu
[email protected]I love this recipe! It's so easy to make and the chicken is always tender and juicy. The sauce is also delicious and flavorful.
imtiaz rafiq
[email protected]This was a great recipe! The chicken was tender and the sauce was flavorful. I added some extra vegetables to the stir-fry and it turned out great.
Courtnae Bentammar
[email protected]I made this stir-fry last night and it was delicious! The chicken was cooked perfectly and the sauce was flavorful and not too spicy. I served it over rice and it was a hit with my family.
Athian Makich
[email protected]This Black Pepper Chicken Stir-Fry is a quick and easy weeknight meal that's packed with flavor. The chicken is tender and juicy, and the sauce is flavorful and slightly spicy. I served it over rice, but it would also be good with noodles or vegetabl