BLACK OUT CUPCAKE
Steps:
- For the cupcakes: Preheat the oven to 325 degrees F. Line 2 cupcake pans with paper liners. Sift the flour, cocoa powder, baking powder, baking soda and salt together into a bowl. Whisk together the sugar, milk, oil, vanilla, eggs and egg yolk. Whisk into the dry ingredients slowly, followed by the boiling water, just to combine.
- Pour into the cupcake pans and bake for about 18 minutes. Let cool completely.
- For the carrot ganache: Whisk together the cream cheese, carrot juice and sugar in a large saucepan until smooth. Place over low heat until just boiling.
- Place the white chocolate in a large bowl and pour the hot carrot mixture over. Mix well until all the chocolate has melted. Stir in the cinnamon, vanilla and ginger. Let cool.
- For the chocolate ganache: Combine the cream, sugar and cayenne in a saucepan and bring to a boil. Combine the chocolate and butter in a bowl. Whisk the hot cream into the chocolate until smooth, then cover with plastic wrap.
- For assembly: Use a melon baller to scoop out the center of each cupcake and fill with carrot ganache. Frost with the chocolate ganache and sprinkle each cupcake with some cayenne pepper. Garnish with a marzipan carrot.
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Muhmad Yousaf
[email protected]These cupcakes were delicious! The chocolate flavor was rich and decadent, and the frosting was creamy and fluffy. I loved the way the sprinkles added a pop of color and flavor. I will definitely be making these again.
Arrow Campbell
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them. I think I would use less sugar next time.
Shanae Cameron
[email protected]I love this recipe! The cupcakes are always moist and fluffy, and the frosting is creamy and delicious. I've made these cupcakes for parties, bake sales, and just because. They are always a hit!
Anekwe Kingston
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! They were so moist and fluffy, and the frosting was creamy and delicious. I would definitely recommend this recipe.
Gabrielle Valliere
[email protected]These cupcakes were amazing! The chocolate flavor was rich and decadent, and the frosting was creamy and fluffy. I loved the way the sprinkles added a pop of color and flavor. I will definitely be making these again.
Ermias Mekasha
[email protected]These cupcakes were a bit dry, but the frosting was delicious. I think I would add more milk to the batter next time.
Xiam The Ghost
[email protected]I made these cupcakes for my friend's birthday and they were a huge hit! They were so moist and fluffy, and the frosting was creamy and delicious. I would definitely recommend this recipe.
Syed Asaad Akhtar
[email protected]These cupcakes were delicious! The chocolate flavor was rich and decadent, and the frosting was creamy and fluffy. I loved the way the sprinkles added a pop of color and flavor. I will definitely be making these again.
Ladifah Abubakar
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them. I think I would use less sugar next time.
Shazad Akber
[email protected]I love this recipe! The cupcakes are always moist and fluffy, and the frosting is creamy and delicious. I've made these cupcakes for parties, bake sales, and just because. They are always a hit!
Obegit Sd
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! They were so moist and fluffy, and the frosting was creamy and delicious. I would definitely recommend this recipe.
Izu khattak
[email protected]These cupcakes were so easy to make and they turned out so moist and fluffy! The frosting was the perfect amount of sweetness and the sprinkles added a fun touch. I will definitely be making these again.
Tarty Tarpeh newmax
[email protected]The cupcakes were a bit dry, but the frosting was delicious. I think I would add more milk to the batter next time.
Aman Chaudhry
[email protected]These cupcakes are amazing! The chocolate flavor is rich and decadent, and the frosting is creamy and fluffy. I love the way the sprinkles add a pop of color and flavor. I will definitely be making these again.
BN Bappy
[email protected]I love these cupcakes! They are so easy to make and always turn out perfect. I've made them for birthdays, parties, and just because. They are always a crowd-pleaser.
Itza Arroyo
[email protected]These cupcakes were a huge hit! They were moist and fluffy, with a rich chocolate flavor. The frosting was creamy and decadent, and the sprinkles added a festive touch. I will definitely be making these again for my next party.