BLACK OLIVE AND FIG TAPENADE

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Black Olive and Fig Tapenade image

A twist on the Spanish tapa bar staple. Serve on crackers or bread.

Provided by Mikekey *

Categories     Fruit Appetizers

Time 10m

Number Of Ingredients 7

1/2 c black olives, pitted
1 clove garlic, peeled
1/8 tsp coarse sea salt
1 c dried figs, chopped
1/4 c olive oil, extra virgin
2 Tbsp fresh lemon juice
1/4 c chopped fresh italian parsely

Steps:

  • 1. Put all ingredients in blender or food processor and pulse until blended to desired consistency.
  • 2. Serve at room temperature.

Nana Kats
nana_k@yahoo.com

This tapenade is delicious! I love the way the flavors of the olives and figs come together.


islamic video status
s-i99@hotmail.co.uk

This tapenade is a great addition to any cheese plate. It's also a great way to add flavor to sandwiches or wraps.


Rabin Mahaseth
rabin92@hotmail.com

I love how this tapenade is made with simple ingredients. It's a great way to get a healthy snack.


Xain xaib
xainx@gmail.com

This tapenade is a great way to add a pop of flavor to grilled chicken or fish.


CRITICAL LOVE
c@aol.com

I made this tapenade for my book club and everyone loved it. It's a great recipe to share with friends.


Siraj Mengal
s-m72@gmail.com

This tapenade is delicious! I love the combination of sweet and salty.


William Breese
breese-w@yahoo.com

I've made this tapenade several times and it's always a winner. It's a great way to add a touch of elegance to any party or gathering.


Thapelorh Moloi
m.thapelorh@yahoo.com

This tapenade is perfect for a picnic or potluck. It's easy to transport and it always gets rave reviews.


Nomcebo Mbatha
mnomcebo56@aol.com

I'm not a big fan of olives, but I loved this tapenade. The figs really balance out the flavor.


RanawaqarAli Ali
ranawaqarali.ali@hotmail.fr

This tapenade is a great way to use up leftover black olives and figs.


Humaira Rana
h-r@hotmail.fr

I love how this tapenade is made with fresh ingredients. It really makes a difference in the flavor.


NIAZ MUHAMMAD
n-m@hotmail.com

I followed the recipe exactly and the tapenade turned out perfectly. I served it with crackers and it was a great appetizer.


Teodora Mustata
mustata-teodora@gmail.com

This is my new favorite tapenade recipe. It's so easy to make and it tastes delicious.


Hammad Rasool
h_r58@aol.com

I made this tapenade for a party and it was a hit! Everyone loved it.


Zukisani Siwephu
zukisani@yahoo.com

This tapenade is amazing! I love the combination of black olives and figs. It's so flavorful and versatile.


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