BLACK 'N' WHITE CHEESECAKE BARS
Whenever it's my turn to make dessert for our local fire department auxiliary meeting, I always get requests to bring this delicious recipe. -Bertille Cooper, California, Maryland
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 4 dozen.
Number Of Ingredients 7
Steps:
- In a microwave, melt chocolate chips and butter; stir until smooth., Stir in graham cracker crumbs. Set aside 1/4 cup for topping. Press the remaining crumbs into an ungreased 13x9-in. baking pan. , In a large bowl, beat cream cheese until smooth. Add egg and condensed milk; beat on low speed just until combined. Stir in vanilla. Sprinkle with reserved crumbs. Pour into crust. Place pan on a baking sheet. , Bake at 325° for 25-30 minutes or until lightly browned. Cool. Refrigerate 3 hours or until completely chilled. Cut into bars. Store in the refrigerator.
Nutrition Facts : Calories 110 calories, Fat 7g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 67mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
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Rehan Musalman
[email protected]These cheesecake bars are so delicious! I love the combination of the chocolate and vanilla cheesecake layers.
Odunayo Ajayi
[email protected]I made these cheesecake bars for my friends and they loved them! They're the perfect dessert for a get-together.
Mohammed Ayub
[email protected]The cheesecake bars were a bit too dense for my taste, but the flavor was good.
Jaden Grimmett
[email protected]These cheesecake bars are the perfect dessert for a party! They're easy to make and they always disappear quickly.
Ff Nahid
[email protected]The cheesecake bars were a bit too sweet for my taste, but they were still good.
Dilberkhan Mahar
[email protected]I made these cheesecake bars for my family and they loved them! They're the perfect dessert for a special occasion.
Samuel Timi
[email protected]The cheesecake bars were a bit too crumbly for my taste, but the flavor was good.
bp alamin
[email protected]These cheesecake bars are so rich and decadent! I love the chocolate and vanilla swirl.
Robin Tech's
[email protected]The cheesecake bars were a bit too dense for my taste, but the flavor was good.
Md Giashuddin
[email protected]These cheesecake bars are the perfect dessert for any occasion! They're delicious, easy to make, and always a crowd-pleaser.
Nomhle Nkabini
[email protected]The cheesecake bars were easy to make and they turned out great! I will definitely be making them again.
sajal sarkar
[email protected]The cheesecake bars were a bit too sweet for my taste, but they were still good.
Parshuram Sah
[email protected]I made these cheesecake bars for a potluck and they were a huge success! Everyone loved them.
Mahendra Mahatara
[email protected]These cheesecake bars are so easy to make and they taste amazing! I love the contrast between the chocolate and vanilla cheesecake layers.
Farmanullah Fazli
[email protected]The cheesecake bars were delicious! The only thing I would change is to use a graham cracker crust instead of an Oreo crust.
EASIN Hosen
[email protected]These cheesecake bars were a hit at my party! The combination of the chocolate and vanilla cheesecake layers was perfect, and the crust was nice and crumbly. I will definitely be making these again.