BLACK 'N' BLUE BERRY CRUMB PIE
Here's a very simple recipe for a mouthwatering, fresh pie that features two kinds of berries and is simply delicious! The brown-sugar crumb topping adds buttery old-time crunchiness and flavor to this summery dessert classic. Thanks to Linda Palmer in Greenville, Ohio for the recipe.
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- Unroll pastry into a 9-in. pie plate. Trim pastry to 1/2 in. beyond edge of plate; flute edges. , In a large bowl, combine blackberries and blueberries. Combine the sugar, cornstarch and nutmeg; sprinkle over berries and toss gently. Pour into crust., In a small bowl, combine flour and brown sugar; cut in butter until crumbly. Sprinkle over filling. , Bake at 375° for 55-60 minutes or until set (cover edges with foil during the last 15 minutes to prevent overbrowning if necessary). Cool on a wire rack.
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Amjad Babbar786
[email protected]This pie is a family favorite. We make it every year for Thanksgiving.
Fisokuhle.G. Ngcobo
[email protected]I made this pie for a bake sale and it sold out in minutes! Everyone loved it.
Niyaaz Batchelor
[email protected]This pie is delicious! The crust is flaky and the filling is sweet and tart. I highly recommend this recipe.
Margaret Mbah
[email protected]This is my go-to pie recipe. It's always a crowd-pleaser.
Ali Hassan227
[email protected]I love this recipe! The pie is always perfect and it's so easy to make.
Brittany Anderson Travis
[email protected]This pie is a keeper! I've made it several times and it's always a hit.
Mujuzi Musa
[email protected]This pie is so easy to make and it tastes delicious. I love the combination of blackberries and blueberries.
Favour Samson
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it.
Amanwi teyih
[email protected]This pie is amazing! The crust is so flaky and the filling is so flavorful. I will definitely be making this pie again.
Lelethu Angel
[email protected]I love this recipe! It's so easy to follow and the pie always turns out perfect. The crust is flaky and the filling is sweet and tart. I highly recommend this recipe.
Isaah Murphy
[email protected]This pie was a hit at our family gathering! The combination of blackberries and blueberries was perfect, and the crumb topping was crispy and delicious. I will definitely be making this pie again.