Provided by sleepy-writer
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round cake pans or one 9x13 inch pan. In large bowl combine flour, sugar, cocoa, baking soda, baking powder and salt. Make a well in the center. Add eggs, coffee, buttermilk, oil and vanilla. Beat for 2 minutes on medium speed. Batter will be thin. Pour into prepared pans. Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes, or until toothpick inserted into center of cake comes out clean. Cool for 10 minutes, then remove from pans and finish cooling on a wire rack. Fill and frost as desired.
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Caral Falak
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Bam Khati
[email protected]I'm not sure what I did wrong, but my cake turned out dry and crumbly. I'm disappointed.
Cha'vae Martinez
[email protected]This recipe is a keeper! The cake is so moist and flavorful. I've already made it twice and it's a hit every time.
Adili Elias Nnanyeliugo
[email protected]This cake is absolutely divine! It's the perfect balance of chocolate and sweetness. I will definitely be making this again.
Irfan Raes
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I expected. I'm not sure what went wrong.
Bijaya Tamang
[email protected]This cake is a bit too sweet for my taste, but it's still a good recipe.
bernadette galicia
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake is incredibly moist and flavorful.
Arpi Feri
[email protected]This cake is so easy to make and it tastes amazing! I'm not a huge baker, but this recipe was easy to follow and the cake turned out great.
Shehneel Rajput
[email protected]I've made this cake several times now and it's always perfect. It's my go-to recipe for chocolate cake.
Dawer Mazhar
[email protected]This cake is so moist and chocolatey! It was a huge hit at my party.