BLACK JACK SLIDERS (MINI BURGERS)
I came up with this recipe trying to make a version of Dave & Buster's Black Jack Burger, but with a twist. D&B is my son's favorite place to eat and the BJB is what he ALWAYS orders. He and I both loved them and we hope you do too! By the way... I didn't measure as I was making them so the the measurements listed are a guesstimate (my best guess). *** A note... I made these again last night for DS and his friend but we didn't have any pickles. Pickles are a must, without them the burgers are just not the same!
Provided by FeelinYummy
Categories Lunch/Snacks
Time 30m
Yield 9 sliders, 4 serving(s)
Number Of Ingredients 9
Steps:
- Pre-heat oven to 400 degrees.
- Place bacon on a broiler pan and cook for 10 - 12 minutes, until crispy.
- Meanwhile,Combine ground beef with 4T BBQ sauce, grill seasoning and bread crumbs.
- Form into small patties and using your thumb, form a deep indent into the center of each patty (this prevents them from shrinking).
- On an indoor grill, grill patties over medium heat until both sides have grill marks.
- Remove the bacon from the oven and lower the temperature to 350 degrees.
- Transfer sliders to the oven and cook for 4 - 5 minutes.
- Remove the sliders from the oven and top with condiments and serve.
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ZecFox HD
[email protected]I made these sliders for my kids and they loved them! They said they were the best sliders they had ever had.
Sawaira Noor
[email protected]These sliders were a bit bland for my taste. I would add more seasoning next time.
Samirsamir12 Samir
[email protected]I'm not sure what I did wrong, but these sliders were not very good. The meat was tough and the sauce was too salty.
Emerald Leafs
[email protected]These sliders were very easy to make and they were delicious! I will definitely be making them again.
Ekbal Hossain
[email protected]I made these sliders for my kids and they loved them! They said they were the best sliders they had ever had.
Ali g
[email protected]These sliders were a bit bland for my taste. I would add more seasoning next time.
Chris Ko
[email protected]I'm not sure what I did wrong, but these sliders were not very good. The meat was tough and the sauce was too salty.
Merna Cole
[email protected]These sliders were very easy to make and they were delicious! I will definitely be making them again.
Deni Hristov
[email protected]I made these sliders for my boyfriend and he loved them! He said they were the best sliders he had ever had.
Md Shorifislam
[email protected]These sliders were just okay. The meat was a bit dry and the sauce was not very flavorful. I would not recommend these sliders.
Katumba Ronney
[email protected]I was so excited to try these sliders, but I was disappointed. The meat was dry and the sauce was bland. I will not be making these again.
Arlettechambersgodis
[email protected]These sliders were amazing! I made them for my Super Bowl party and they were a huge success. The meat was cooked perfectly and the sauce was delicious. I will definitely be making these again.
Sarabjeet Kaur
[email protected]I made these sliders for my family and they were a big hit! The meat was juicy and flavorful, and the sauce was perfect. I will definitely be making these again.
Katongole Julius
[email protected]These sliders were a hit at my party! They were so easy to make and everyone loved them.