BLACK FOREST HAM PINWHEELS
Dried cherries are the sweet surprise alongside the savory ingredients in these delightfully different spirals. I roll up the tortillas and pop them in the fridge well before party time, and then I just slice and serve. -Kate Dampier, Quail Valley, California
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 3-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a small bowl, beat cream cheese, dill, lemon juice, mustard, salt and pepper until blended. Stir in cherries and onions. Spread over each tortilla; layer with ham and cheese. , Roll up tightly; securely wrap in waxed paper. Refrigerate at least 2 hours. Cut into 1/2-in. slices.
Nutrition Facts : Calories 78 calories, Fat 4g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 151mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.
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Mudassir Abbasi
[email protected]I've been making these pinwheels for years and they're always a hit. They're perfect for parties, potlucks, or just a quick snack.
Nalu Trac
[email protected]These pinwheels are so easy to make, even a beginner cook can handle them. They're also a great way to use up leftover ham.
damion whittingham
[email protected]I love the combination of ham and cream cheese. These pinwheels are always a hit at parties.
NAMATOVU OLIVER
[email protected]These pinwheels are a classic for a reason. They're easy to make, delicious, and always a crowd-pleaser.
Olivia Kapitowska
[email protected]These pinwheels are a good option for a quick and easy snack or appetizer. They're not the most flavorful thing I've ever eaten, but they're not bad either.
programme with me
[email protected]I'm not a huge fan of ham, but I thought these pinwheels were pretty good. The cream cheese mixture helped to balance out the saltiness of the ham.
OSAMA Elnaggar
[email protected]Overall, I thought these pinwheels were just okay. They weren't bad, but they weren't great either.
MD AKRAM UDDIN
[email protected]The pinwheels were a bit bland. I think I'll add some more spices to the cream cheese mixture next time.
Brooklyn Johnson
[email protected]I had trouble getting the pinwheels to roll up neatly. They kept breaking apart.
Saiful Rahman
[email protected]These pinwheels were a bit too salty for my taste. I think I'll use less ham next time.
Jesse Jidauna
[email protected]These pinwheels are a delicious and easy way to use up leftover ham. I also like to add some chopped vegetables to the cream cheese mixture for extra flavor and nutrition.
Durjoy Saha
[email protected]I love that these pinwheels can be made ahead of time. It makes them a great option for busy weeknights.
Bilal Hussain Maken
[email protected]These pinwheels are a great appetizer or snack. They're also perfect for parties or potlucks.
bashir khan mb khan
[email protected]I followed the recipe exactly and the pinwheels turned out perfectly. They were moist and flavorful, with a crispy outer layer.
parvej hasan sadik
[email protected]I made these pinwheels for my kids' lunchboxes and they loved them. They're a great way to get them to eat their veggies.
Ademola Juwon
[email protected]These pinwheels are so easy to make, even a beginner cook can handle them.
Asadsaleem Asadsaleem
[email protected]I was skeptical about the combination of ham and cream cheese, but these pinwheels were surprisingly delicious. The sweetness of the ham and the tanginess of the cream cheese complemented each other perfectly.
Siyabonga Tsotetsi
[email protected]I've made these pinwheels several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Kajol Kanu
[email protected]These Black Forest Ham Pinwheels were a hit at my party! They were so easy to make and everyone loved them.