BLACK FOREST CAKE
From Pillsbury Chocolate Lover's, a great cake. It's similar to others, but the special ingredient is brandy.
Provided by lazyme
Categories Dessert
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350ºF. Grease and flour 2 9-inch round cake pans.
- In large bowl, combine all cake ingredients at low speed until moistened. Beat 2 minutes at highest speed. Pour into prepared pans.
- Bake 25 to 35 minutes or until toothpick inserted in center comes out clean.
- Cool 15 minutes. Invert onto cooling racks to cool completely.
- In medium bowl, beat whipping cream at highest speed until slightly thickened. Add powdered sugar gradually; continue beating until stiff peaks form. Fold in brandy.
- In small bowl, combine cherry filling and almond extract. Place second layer on top of filling. Frost top and sides with whipped cream. Spoon filling on top. Garnish with almonds. Chill.
Nutrition Facts : Calories 485.4, Fat 29.2, SaturatedFat 11.8, Cholesterol 100.8, Sodium 396.2, Carbohydrate 51.6, Fiber 1.5, Sugar 21.5, Protein 5.3
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Adib Adib
[email protected]This is the best Black Forest cake recipe I've ever found. It's so easy to follow and the cake always turns out perfect.
sonu bohara
[email protected]This cake is so easy to make. I can't wait to make it again.
Joginder Rauniyar
[email protected]This is the perfect cake for chocolate and cherry lovers.
Benjamin Ngao
[email protected]This cake is so delicious, I could eat it every day.
Goldy Soni
[email protected]This cake is perfect for a special occasion. It's sure to be a hit.
harry washington
[email protected]This cake is absolutely gorgeous. It's sure to impress your guests.
Jada Terrace
[email protected]This is the best Black Forest cake I've ever eaten. It's so rich and decadent.
Y u k aアーメド
[email protected]This cake is so delicious and moist. I love the chocolate and cherry flavors together.
Ar Rana
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
Neloy Ahmed
[email protected]This is the best Black Forest cake recipe I've ever used. It's so easy to follow and the cake always turns out perfect.
Afg gaming
[email protected]This cake is so beautiful and delicious. I can't wait to make it again.
Biddut islam
[email protected]I'm so glad I found this recipe. It's the perfect Black Forest cake!
Toya Holmes
[email protected]This recipe is a keeper! I'll definitely be making it again.
Morgan Ramey
[email protected]I had some trouble getting the cake to rise properly, but it still tasted great.
Djdjk
[email protected]The cake was a bit dry, but the frosting was amazing.
Sohil Mehar
[email protected]This cake was a little too sweet for my taste, but it was still very good. I would recommend using a less sweet cherry filling next time.
saleem qurshi
[email protected]I'm not a big fan of Black Forest cake, but this recipe changed my mind. It was absolutely delicious!
Maya Quiles
[email protected]This is the best Black Forest cake I've ever had! The chocolate cake is rich and moist, and the cherry filling is tart and sweet.
Alli Habibu
[email protected]I made this cake for my daughter's birthday and she loved it! The instructions were easy to follow and the cake turned out beautifully.
ISMAÏL Nourthi
[email protected]This Black Forest cake was a hit at my party! It was so delicious and moist, and the chocolate and cherry flavors were perfect together.