BLACK FOREST BARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Black Forest Bars image

Make and share this Black Forest Bars recipe from Food.com.

Provided by Deb Wolf

Categories     Bar Cookie

Time 38m

Yield 24 serving(s)

Number Of Ingredients 6

1 (18 1/4 ounce) chocolate cake mix
1/4 cup unsweetened cocoa powder
2 eggs
2 tablespoons butter, room temperature
2 tablespoons maraschino cherry juice
1 (12 ounce) cherry pastry filling (not pie filling)

Steps:

  • Preheat oven to 350°F.
  • Combine cake mix and cocoa.
  • Cut in butter until crumbly.
  • Add eggs and cherry juice; mix well.
  • Spread HALF in a greased 13 x 9" metal pan.
  • Drop pastry filling by small spoonfuls to within 1/2" of edges. Spread gently to cover chocolate mixture.
  • Drop remaining chocolate mixture by small spoonfuls and gently spread to cover filling. Make sure it touches the pan on all sides or it will shrink when it bakes.
  • Bake 25 - 28 minutes.

Nutrition Facts : Calories 108.9, Fat 4.9, SaturatedFat 1.5, Cholesterol 20.2, Sodium 190.7, Carbohydrate 16.3, Fiber 0.8, Sugar 8.3, Protein 2

Zion Simmons
[email protected]

These bars are a bit too sweet for my taste, but they're still good.


GRX ALI
[email protected]

I'm not a huge fan of black forest cake, but these bars are amazing. The crust is the perfect balance for the rich filling.


Linde Maswazi
[email protected]

These bars are so rich and decadent. They're perfect for a special occasion.


derrick cummings
[email protected]

I love the way the whipped cream topping melts in my mouth.


Love Trust
[email protected]

These bars are the perfect combination of sweet and tart.


Ajaz Baba
[email protected]

I made these bars for a bake sale and they sold out in minutes!


Haseeb Shamakhail
[email protected]

These bars are a great way to use up leftover chocolate chips.


Zayed Al hamed
[email protected]

I love how easy these bars are to make. I always have the ingredients on hand, so I can whip them up at a moment's notice.


ACCOUNT HACK
[email protected]

These bars are delicious! The crust is flaky and the filling is rich and creamy. I will definitely be making them again.


Tanveer Ansari
[email protected]

I've made these bars several times now and they're always a crowd-pleaser. They're the perfect dessert for any occasion.


Gift Jilowa
[email protected]

These black forest bars were a hit at my party! They were so easy to make and everyone loved them. The combination of chocolate, cherries, and whipped cream is always a winner.