BLACK-EYED PEA'S BAKED SQUASH

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BLACK-EYED PEA'S BAKED SQUASH image

Categories     Vegetable     Side     Bake     Vegetarian

Yield 10

Number Of Ingredients 8

5 LBS Medium Yellow Squash
2 Eggs beaten
1 Cup Bread Crumbs (rumor has it that Black-Eye Pea uses whole-wheat rolls)
4 OZ Butter or Marg. (1 Stick)
1/4 Cup Sugar
2 TBS Chopped Onion
Salt as needed
Dash of Pepper

Steps:

  • Cut off tips of squash,& cut ea. in 3-4 pieces. Drop into Lg saucepan, with enough water to cover squash. Return to boil reduce heat & cook until tender,drain in colander then mash coarsley. Combine with beaten eggs,almost all bread crumbs,butter,sugar,salt,onion,& pepper.Cover with a light layer of bread crumbs use about 1/4-1/3 cup reserved for this. Bake at 350* until lightly browned.

Ames Porter
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I'm definitely going to make this dish again!


Deivi Guerrero
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This is a great recipe for a weeknight meal.


Peyton Williams
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I'm not a big fan of squash, but I really enjoyed this dish.


Shahzad Butt Shahzad Butt
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This dish is a great way to use up leftover squash.


Ade Lucax
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I love this recipe! I've made it several times and it's always a hit.


Enabulele Adesuwa
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I'm allergic to black-eyed peas, so I substituted chickpeas instead. The dish turned out great!


Mithu Sheak
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This dish was really flavorful, but it was a bit too spicy for me.


Waqas Younas
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I would have liked this dish more if it had more vegetables in it.


Khan Tareen
tareen.khan21@hotmail.com

I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.


Mahaldear01
mahaldear0174@hotmail.co.uk

This recipe was too complicated for me. I ended up burning the squash.


fermin zepeda
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I'm not sure what went wrong, but my dish turned out really bland. I think I might have forgotten to add the salt.


Asif Mughal
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This is a great recipe for a healthy and filling meal. I especially appreciate that it's vegan.


Natasha Merkousko
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I made this dish for a potluck and it was a hit! Everyone loved it.


Brian Galliazzo
brian-g@aol.com

This dish was super easy to make and it turned out great! I especially loved the crispy bacon on top.


Leiticia Mukabana
leiticia.mukabana@hotmail.fr

I've never been a huge fan of black-eyed peas, but this recipe changed my mind. The combination of the peas and the squash was delicious.


Dennis Nyabicha
n.dennis98@gmail.com

This black-eyed peas and baked squash dish was an absolute delight! The flavors were perfectly balanced, and the squash was cooked to perfection.