BLACK-EYED PEAS
Smoked ham hock adds undeniable flavor to this delicious black-eyed peas recipe.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 6
Steps:
- In a large bowl, soak beans overnight covered by at least 2 inches of water. Drain and rinse beans.
- Place beans, ham hock, onions, garlic, salt, and bay leaves in a large pot and add water to pot just to cover beans. Bring to a boil, reduce heat, and simmer, stirring occasionally, until beans are tender, 45 minutes to 1 hour.
- Remove from heat. Transfer ham hock to a cutting board. When cool enough to handle, discard skin and bones, chop meat, and return meat to the pot. Serve beans directly from the pot using a slotted spoon.
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Patrick Bertram
[email protected]These black-eyed peas are a delicious and affordable way to feed a crowd.
Emilija Guza
[email protected]This is a classic soul food dish that is perfect for any occasion.
Rene Maarman
[email protected]I'm not a big fan of black-eyed peas, but this recipe changed my mind. They were so good!
Umair Rasheed
[email protected]This recipe is a great way to use up leftover ham.
ABBAS AFRIDI
[email protected]I didn't have any ham hocks, so I used smoked sausage instead. It turned out great!
Asadking King
[email protected]The peas were a little mushy, but the flavor was good.
Nicholas Cardinale
[email protected]These black-eyed peas were a little too spicy for my taste, but they were still very good.
Imtiaz Ali
[email protected]I love this recipe! The black-eyed peas are so creamy and flavorful, and the ham hock adds a delicious smoky flavor.
Elahi New
[email protected]This was my first time making black-eyed peas, and they turned out great! The recipe was easy to follow, and the peas were cooked perfectly.
Kcire Albotra
[email protected]I've been making this recipe for years, and it never disappoints. The peas are always cooked perfectly, and the sauce is rich and flavorful.
Luc Jean Geral
[email protected]These black-eyed peas were a hit at our New Year's Day gathering! They were so flavorful and delicious, and everyone loved them.