BLACK-EYED PEA SUPPER DISH
This is one of our favorite cool weather dishes - it's so good with cornbread! The recipe came from Bush's. It's one I never really tinker with, and that's unusual for me. The ingredients are just right in the original.
Provided by LitaLou
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Brown sausage in large skillet, crumbling with fork as it browns. Drain any accumulated fat.
- Add green pepper & onion to skillet with sausage and cook for 5 minutes.
- Add tomatoes & seasonings, stir well.
- Pour in blackeyed peas with the liquid in the can. Cover & simmer for 15 minutes.
- Serve hot with grated cheese on top.
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Kimchu Zianlim
[email protected]This was a great recipe. I will definitely be making it again.
Lisa Maynard
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make dish that's perfect for any occasion.
Samia Hassan
[email protected]This recipe is a keeper. It's so easy to make and it's absolutely delicious.
super king
[email protected]I've made this dish many times and it's always a hit. It's the perfect comfort food.
Ya Min
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a crowd-pleaser.
Bianca Jackson
[email protected]I love that this recipe is so versatile. You can add or subtract ingredients to suit your own taste.
Hilaria Mhata
[email protected]This dish is perfect for a cold winter night. It's hearty and filling, and the flavors are so comforting.
Mb,naeem Mb,naeem
[email protected]I've never had black-eyed peas before, but I'm glad I tried this recipe. They're so tasty and I love the texture.
BYE IDIOT
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Millie Jones
[email protected]This was my first time cooking black-eyed peas and they turned out great. The recipe was easy to follow and the dish was very flavorful.
Rejoice Dzikum
[email protected]I'm not a huge fan of black-eyed peas, but this dish was surprisingly good. The flavors all worked really well together.
Powers Zenia
[email protected]My family is from the South and this dish reminds me of home. It's so comforting and delicious.
Animal natrure
[email protected]I love the smokiness of the ham hock in this dish. It really adds a depth of flavor.
Maqoba Buthelezi
[email protected]The recipe was easy to follow and the dish turned out delicious. I will definitely be making this again.
Ilovebats
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Gaming with Sanim
[email protected]This black-eyed pea supper was a hit with my family! The peas were cooked perfectly and the flavor was amazing.