BLACK-EYED PEA SOUP
Provided by Food Network
Categories main-dish
Time 1h35m
Yield 6 to 8 servings
Number Of Ingredients 15
Steps:
- Place beans in a saucepan and cover with a generous quantity of water. Bring to a boil and cook, uncovered, until beans are tender, about 1 hour. Meanwhile, melt butter in a heavy bottomed stockpot, add onions and cook until golden brown, about 5 minutes. Add garlic and cook 2 more minutes. Add dry spices and fry gently until aromas are released.
- Drain excess water off beans and add to stockpot, along with salt and stock or water. Cook gently over low heat until flavors are combined, about 20 minutes. Add tomatoes, brown sugar, and oregano, and cook an additional 10 minutes. Serve hot garnished with plain yogurt.
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Jawed Baloch
[email protected]This soup is a great way to use up leftover vegetables. It's also a very healthy and filling meal. I love that it's so easy to make.
Ronnie Nash Ug
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Damilare Akanji
[email protected]This soup is so delicious and flavorful! I love the combination of the black-eyed peas, sausage, and vegetables. It's a great way to warm up on a cold day.
Elvira Jimenez
[email protected]I made this soup for my family and they loved it! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Dvjcru The grill one
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the addition of the cornbread. It really makes the soup special.
Sihle Mathibela
[email protected]I've made this soup several times and it's always a hit. It's so flavorful and satisfying. I love that it's also a healthy meal.
Philip Kihanya
[email protected]This soup is so easy to make and it's so delicious! I love that I can just throw everything in the pot and let it cook. It's a great way to use up leftover vegetables.
Madox Romsis
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I even had people asking for the recipe. I will definitely be making this again.
Zziwa Muhammad
[email protected]This soup is a great way to use up leftover vegetables. It's also a very healthy and filling meal. I love that it's so easy to make.
Qaadirah Salie
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Kayla Light
[email protected]This soup is so delicious and flavorful! I love the combination of the black-eyed peas, sausage, and vegetables. It's a great way to warm up on a cold day.
Mahmoud Elsaid
[email protected]I made this soup for my family and they loved it! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Sheraz Karamat
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the addition of the cornbread. It really makes the soup special.
RDX RIDOY King
[email protected]I've made this soup several times and it's always a hit. It's so flavorful and satisfying. I love that it's also a healthy meal.
Neshiyer Polk
[email protected]This soup is so easy to make and it's so delicious! I love that I can just throw everything in the pot and let it cook. It's a great way to use up leftover vegetables.
denisa chrispin
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I even had people asking for the recipe. I will definitely be making this again.
Miog Phone
[email protected]This soup was just what I needed on a cold night. It was so warm and comforting. I loved the addition of the smoked sausage. It really gave the soup a lot of flavor.
Serge Revitsky
[email protected]I'm not a big fan of black-eyed peas, but this soup was amazing! The flavor was so rich and savory. I will definitely be making this again.
Rabindra Sharma
[email protected]This soup was delicious! I made it for my family and everyone loved it. The flavors were perfect and it was so easy to make. I will definitely be making this again.