BLACK-EYED PEA SALAD II
My husband loves peas and beans, but I do not like the southern way of cooking them. I came up with this recipe so we could both enjoy black-eyed peas. This salad is so rich and sweet with flavor, and all the ingredients go great together! It is even better the next day!
Provided by BIG CHEESE
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Place sun-dried tomatoes in a small bowl with enough boiling water to cover. Allow to sit 3 minutes, or until softened. Drain, and cut into strips.
- In a medium bowl, mix the sun-dried tomatoes, black-eyed peas, onion, bell pepper, and feta.
- In a separate bowl, whisk together olive oil, balsamic vinegar, Dijon mustard, and honey. Drizzle over the salad, and gently toss to coat. Refrigerate 1 hour before serving.
Nutrition Facts : Calories 252.4 calories, Carbohydrate 23.7 g, Cholesterol 18.7 mg, Fat 14.3 g, Fiber 4.5 g, Protein 9.1 g, SaturatedFat 4.6 g, Sodium 739.2 mg, Sugar 7.1 g
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Laura Mayhew
[email protected]I would not recommend this salad to anyone.
thato thatos
[email protected]This salad was a waste of time. The dressing was bland and the peas were mushy.
Mattias Söderberg
[email protected]Meh.
Tabi Yogi
[email protected]This salad is a great way to get your kids to eat their vegetables.
Grace of God Mbam
[email protected]This salad is healthy and delicious.
Alice Peace
[email protected]This salad is perfect for a summer cookout.
Zohaib Asghir
[email protected]This salad is a great way to use up leftover black-eyed peas.
Aaron VanAntwerp
[email protected]This salad is so easy to make. I love that I can just throw everything in a bowl and mix it up.
Monirul Islam monir Monirul Islam monir
[email protected]This salad is delicious! I love the combination of black-eyed peas, corn, tomatoes, and avocado. The dressing is also very good.
Zahoor Khaskheli
[email protected]I've made this salad several times, and it's always a hit. It's a great salad for a potluck or a picnic. It's also a great way to use up leftover black-eyed peas.
Xi Hudson
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the black-eyed peas, corn, and tomatoes. They also love the dressing. I usually have to bribe my kids to eat their vegetables, but not with this salad. They gobble it up
ggh Paul
[email protected]I love this salad! It's so fresh and flavorful. The black-eyed peas are a great source of protein, and the corn and tomatoes add a nice sweetness. The avocado is a great addition, too. It makes the salad creamy and rich.
Katie Cramsey
[email protected]This salad is a great way to use up leftover black-eyed peas. I made a big pot of peas on New Year's Day, and I've been looking for ways to use them up. This salad is the perfect solution. It's easy to make, and it's delicious.
Albi Ergi
[email protected]I'm not usually a fan of black-eyed peas, but this salad changed my mind! The dressing is so flavorful, and the peas are cooked perfectly. I also love the addition of corn and avocado. This is a great salad for a summer cookout.
Shay Byerley
[email protected]This salad was a huge hit at my 4th of July party! I was looking for something light and refreshing, and this fit the bill perfectly. The combination of black-eyed peas, corn, tomatoes, and avocado was delicious, and the dressing was the perfect fini