BLACK EYED PEA AND SAUSAGE SOUP RECIPE

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Black Eyed Pea And Sausage Soup Recipe image

Provided by รก-170456

Number Of Ingredients 14

2 cups dried black eyed peas - (12 oz) soaked overnight, and rinsed
1/2 pound bacon cut 1/2" pieces
1 large red onion minced
3 garlic cloves chopped
6 cups chicken broth
1/4 cup tomato paste
2 teaspoons dried oregano
1 bay leaf
1 teaspoon coarse sea salt (or granulated salt)
1 teaspoon crushed red pepper flakes
3 tablespoons brown sugar
1/2 pound turkey kielbasa cut 1" pieces
1/3 cup chopped green bell pepper
1/3 cup coarsely-chopped parsley

Steps:

  • In pressure cooker, saute bacon until crisp. Add onion and garlic and cook until onion is softened, about 3 minutes. Add peas to bacon mixture and stir well. Add broth, tomato paste, oregano, bay leaf, salt, pepper flakes, and brown sugar. Stir until thoroughly mixed. Secure lid. Over high heat, develop steam to high pressure. Reduce heat to maintain pressure and cook 5 minutes. Release pressure according to manufacturer's directions. Remove lid. Add kielbasa, bell pepper, and parsley to pea soup. Bring to a boil over high heat and cook, uncovered, 3 minutes, stirring occasionally. Discard bay leaf. This recipe yields 6 to 8 servings.

NAKAKANDE DOREEN
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This soup is perfect for a cold winter day.


Nurunnaher Akter Happy
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This soup is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day.


Gaming Aminur
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I love the spice in this soup. It's just the right amount to give it a little kick.


Gm RaNa
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This soup is a great way to get your daily dose of vegetables.


Bettye Harrell
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I love that this soup is made with healthy ingredients.


Serena Silo
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This soup is so hearty and filling.


Juliana Mahoney
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I love the smoky flavor of the sausage in this soup.


M Ibraheem
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This soup is a great way to use up leftover sausage.


Earnest Bell
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I'm not a big fan of black-eyed peas, but I really enjoyed this soup. The sausage and vegetables add a lot of flavor.


Annakleta Chiwisa
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This soup is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day.


tarik ul
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I love the spice in this soup. It's just the right amount to give it a little kick.


Arif Zain
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This soup is perfect for a cold winter day.


Heather Newby
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I made this soup in my slow cooker and it turned out great. It's a great way to have a hot meal ready when you get home from work.


Markella Allen
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I love the addition of sausage to this soup. It gives it a nice smoky flavor.


Umar Rehmani
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This soup is a great way to use up leftover black-eyed peas. It's also a great way to get your daily dose of vegetables.


Saiba Eshra
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I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.


Prity Ranakc
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This soup is amazing! I made it last night and my family loved it. The flavors are so rich and satisfying.