BLACK-EYED PEA AND BACON SOUP
A hearty and delicious soup made with black-eyed peas and diced bacon. Serve with fresh baked rolls or biscuits.
Provided by EmpressChristine
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas
Time 1h35m
Yield 8
Number Of Ingredients 8
Steps:
- Brown the bacon in a large pot over medium heat. Drain grease, and place onion in the pot. Cook and stir until tender. Pour in the water. Mix in the bouillon cubes until dissolved. Stir in black-eyed peas, and season with salt and pepper. Bring to a boil, reduce heat to low, and simmer 45 minutes.
- Place the potatoes in the pot, and continue cooking 15 minutes, or until beans and potatoes are tender. Serve warm.
Nutrition Facts : Calories 285.7 calories, Carbohydrate 50.8 g, Cholesterol 10.6 mg, Fat 4.7 g, Fiber 9.6 g, Protein 10.7 g, SaturatedFat 1.5 g, Sodium 961.6 mg, Sugar 6.1 g
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Mia Brand
[email protected]I've made this soup several times and it's always a winner. It's a great way to use up leftover black-eyed peas.
Isaac Sichone
[email protected]This soup is a staple in my household. It's affordable, easy to make, and delicious. I always make a big batch and freeze the leftovers for later.
Hanna Lee
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Ibro Vaxeer
[email protected]Best soup ever!
Asim Arain
[email protected]This soup was amazing! I'll definitely be making it again.
solomon akinshola
[email protected]Meh.
Keno Campbell
[email protected]This soup was way too salty! I had to add a lot of water to dilute it. I think I'll try a different recipe next time.
MrSonic Vega
[email protected]This soup was a little bland for my taste. I added some extra spices and it was much better. I would also recommend using a smoked ham hock instead of bacon for a richer flavor.
ayar judblair
[email protected]I'm not a huge fan of black-eyed peas, but I really enjoyed this soup. The bacon and spices really brought out the flavor of the peas. I would definitely make this again.
Mussa Gujjar
[email protected]This soup was a hit at my party! I made a double batch and it was all gone by the end of the night. Everyone loved the unique flavor and the smokiness from the bacon.
Shahin Niloy sk
[email protected]I made this soup for my family last night and they loved it! It was easy to make and the ingredients were easy to find. The soup was flavorful and hearty, and it was the perfect meal for a busy weeknight.
Ame Edith
[email protected]This soup was absolutely delicious! The flavors of the black-eyed peas, bacon, and spices blended perfectly, and the soup had a wonderful smoky flavor. I served it with cornbread, and it was the perfect comfort food for a cold winter day.